Black & Decker TRO965 Troubleshooting, C O O K I N G / B A K I N G / B R O I L I N G G U I D E

C O O K I N G / B A K I N G / B R O I L I N G G U I D E

NOTE: Always preheat for 5 minutes before cooking/baking. Do not preheat for broiling.

FOOD	AMOUNT	TEMP. SETTING APPROX. TIME	PROCEDURE
MEATS
Chicken Pieces	To fit Bake Pan	Bake 400°F (200 °C)	Place in Bake Pan.
		for 40-50 minutes.	Turn and watch
			for doneness.
Meatloaf	To fit Bake Pan	Bake following	Place on Bake Pan.
		favorite recipes.	If browning too rapidly,
			cover with foil.
Bacon	4 slices	Broil 7-9 minutes.	Place food on Broil
			Rack in Bake Pan, turn
			when slices look brown.

TROUBLESHOOTING

PROBLEM	POSSIBLE CAUSE	SOLUTION
Unit is not heating	Electrical outlet is	Check to make sure outlet
or stops heating.	not working or oven	is working. Both the
	is unplugged.	temperature control and the
		timer must be set in order
		for the oven to function.
Second toasting	Setting on toast	If doing repeated toasting in
is too dark.	is too dark.	the oven, select a shade
		slightly lighter than the
		previous setting.

Frankfurters	8-10 franks	Broil 10-15 minutes.	Place food on Broil
			Rack in Bake Pan,
			turn frequently.
Burgers/Chops	4 (1/4 lb. ea./	Broil 25-40 minutes.	Place food on Broil
	.113 kg)		Rack in Bake Pan, turn
			halfway through
			cooking. Time shown
			is for medium.

Moisture forms on the inside of the glass door during toasting.

The amount of moisture differs in different products, whether bread, bagels or frozen pastries.

The moisture that forms on the oven door is quite common and will usually disappear during the toasting cycle. Because the oven is closed the moisture cannot evaporate as it would in

a toaster.

BREADS & DESSERTS
Cookies	To fit Bake Pan	Follow package or	Bake on Bake Pan until
		recipe directions.	done and browned as
			desired.
Biscuits/Dinner Rolls	To fit Bake Pan	Follow package or
		recipe directions.
VEGETABLES
Baked Potatoes	Medium potatoes	Bake 400°F (200 °C)	Wash and pierce potatoes
		1 to 11⁄4 hours.	and place directly on
			Slide Rack.
French Fries/	Single layer to	Follow package directions.	Turn during baking.
Onion Rings	fit Bake Pan		Watch to prevent
(frozen)			over browning.

Food is overcooked	Temperature and cook	Because a toaster oven is
or undercooked.	time may need	much smaller than a regular
	to be adjusted.	oven, it may heat up faster
		and cook faster. Try lowering
		the temperature 25 degrees
		from the suggested
		temperature in a recipe or on
		a label.
There is burnt food	There are remnants of food	Refer to the directions in the
odor or smoking	in crumb tray or on	CARE AND CLEANING
when oven is	the walls of the oven.	section of this Use & Care
being used.		booklet. Make sure all parts
		of the oven, baking pan and
		rack are clean.
Heating elements	The heating elements	Check the oven to make
do not seem to be on.	cycle on and off	certain the function desired
	during baking.	is being used. On broil, only
		the top element is on.

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