SERVICING

WARNING:

Always disconnect the appliance from the electricity and gas mains before proceeding with any servicing operation.

Servicing should be carried out only by authorised personnel.

11) COMPONENTS REPLACEMENT

NOTE:

BEFORE ANY MAINTENANCE REQUIRING REPLACEMENT OF A COMPONENT IS UNDERTAKEN ENSURE THAT THE ELECTRICAL LEAD HAS BEEN ISOLATED AND REMOVED FROM THE POWER POINT.

To replace the components fit inside the hob, it is first necessary to remove the hot palte itself from the cabinet, to overturn it, unscrew screws “V” and to remove part “T” (fig. 15).

After having carried out the above listed operations, the burners (fig. 16), taps (fig. 17) and electrical components can all be replaced (fig. 18).

It is advisable to change seal “D” each time a tap is changed in order to ensure a perfect tightness.

Greasing the taps (see fig. 19 - 20)

If a tap becomes stiff to operate, it must be immediately greased in compliance with the following instructions:

-Remove the tap.

-Clean the cone and its housing using a cloth soaked in diluent.

-Lightly spread the cone with the relative grease.

-Fit the cone back in place, operate it several times and then remove it again. Eliminate any excess grease and check that the gas ducts have not become clogged.

-Fit all parts back in place, complying with the demounting order in reverse.

-The tight closure test must be done using a foamy liquid, the flame use is forbidden.

To facilitate the servicing technician’s task, here is a chart with the types and sections of the powering cables and the ratings of the electrical components.

FIG. 15

FIG. 16

FIG. 17

FIG. 18

FIG. 19

FIG. 20

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Blanco BCGC74 - BCGC52 warranty Servicing, Components Replacement, Greasing the taps see

BCGC74 - BCGC52 specifications

The Blanco BCGC74 and BCGC52 are two high-performance gas cooktops that stand out in the realm of kitchen appliances, offering modern technology and features that cater to both professional chefs and home cooks alike. Both models are designed with user convenience and efficiency in mind, making cooking a seamless experience.

The Blanco BCGC74 features a sleek design with four powerful burners, providing flexibility for various cooking techniques. It offers a combination of high-output burners and simmer burners, allowing users to boil, fry, and simmer with precision. The BCGC52, on the other hand, has a slightly more compact design with two efficient burners, perfect for smaller kitchens or for those who prefer a minimalist setup without sacrificing performance.

One of the most notable aspects of these cooktops is their advanced ignition system. The automatic ignition ensures that the burners light up effortlessly with a simple twist of the knob, eliminating the need for matches or manual lighting. This feature not only enhances safety but also promotes ease of use for all levels of cooks.

In terms of materials, both models are constructed with high-quality stainless steel, ensuring durability and easy cleaning. The smooth surface is resistant to stains and scratches, maintaining a polished look even after extensive use. Additionally, the burners are designed to deliver even heat distribution, promoting consistent cooking results across the entire surface.

Safety is a paramount consideration in the design of the Blanco BCGC74 and BCGC52. Both models are equipped with flame failure devices that automatically shut off the gas supply if the flame goes out, preventing potential hazards. This feature provides peace of mind for users, especially in households with children.

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Moreover, the Blanco BCGC74 and BCGC52 are compatible with a variety of cooking accessories such as griddles and wok pans, making them versatile additions to any kitchen. Overall, the Blanco BCGC74 and BCGC52 gas cooktops blend modern technology with practical design features, enhancing the cooking experience while ensuring safety and efficiency.