Bodum 10630 manual Welcome to the outdoor world, Instruction for use, Grill Set Up, fyrkat

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Welcome to the outdoor world!

What could you possibly associate more with spring and ­summer than eating outdoors? And how could you possibly make that pleasure more perfect than with a truly first-class barbecue grill? Whatever you like most – a tasty steak, a crispy sausage or even grilled vegetables – the BODUM® picnic ­barbecue grill «FYRKAT» is exactly the right choice for the perfectly sociable summer. A barbecue is probably the only culinary event at which the saying «Too many cooks spoil the broth» does not apply: here you can have as many chefs as you like. And if you’re not tempted by too many of those rich sauces, grilling is not only the perfect way to guarantee the best taste but is also healthy and light, particularly if you eat non-fatty meat, fish and vegetables. «Bon appétit!».

The only thing that remains for us to do is to ask you to read the safety instructions carefully and – of course – wish you a wonderful summer.

Your BODUM® Design-Team

GRILL SET UP

1Handle

2Upper Lid Opening

3Lid

4Grilling Grate

5Wire rack

6Locking Clip

7Grilling Bowl

8Base

Place your BODUM® picnic barbeque grill on a secure base. Put the Wire rack (5), the grate side facing upwards, into the Grilling Bowl (7). Place the grilling grate (4) on the grilling bowl (7). Turn the Handle (1) to open and close the upper lid opening (2).

To transport your BODUM® picnic barbeque grill, place the lid (3) on the grilling bowl (7) and secure it with the three locking clips (6). Hold the handle (1) to carry the grill. Always allow the grill to cool down entirely before transport. Never carry it when it is hot.

Capacity: Maximum capacity of coal: 6cm above the wire rack

Instruction for use

fyrkat