Drinks

So good

Makes 4 small glasses

1 cup chilled vanilla soy milk

1 medium banana, peeled and chopped

14 cup seeded and finely chopped fresh dates 1 tablespoon finely chopped glace ginger

1 tablespoon honey

1 teaspoon vanilla extract

2 scoops Creamy Vanilla Dairy-free ice cream

1.Place all ingredients into mixing jug.

2.Place Cordless Hand Blender with stainless steel blending shaft attached into the ingredients and blend until thick and smooth (about 30 seconds).

3.Pour into glasses and serve immediately.

Chocolate caramel delight

Makes 4 small glasses

112 cups chilled chocolate or caramel milk

2 chocolate coated vanilla, chocolate or caramel ice cream bars, sticks removed and chopped

2 tablespoons chocolate or caramel fudge sauce Grated chocolate, for garnish

1.Place all ingredients except garnish into mixing jug.

2.Place Cordless Hand Blender with stainless steel blending shaft attached into the ingredients and blend until thick and smooth (about 30 seconds).

3.Pour into glasses, garnish and serve immediately.

White wonder

Makes 4 small glasses

34 cup chilled milk

12 cup plain yoghurt

2 tablespoons maple syrup

1 teaspoon vanilla extract

3 scoops vanilla ice cream

1.Place all ingredients into mixing jug.

2.Place Cordless Hand Blender assembled with the smoothie attachment into the ingredients and blend until thick and smooth (about 30 seconds).

3.Pour into glasses and serve immediately.

Get up and go breakfast shake

12 cup chilled milk

12 cup chilled fruit juice

1 egg

1 tablespoon honey

1.Place all ingredients into mixing jug.

2.Place the Cordless Hand Blender assembled with the smoothie attachment into the ingredients and blend until smooth and creamy (about 30 seconds).

3.Pour into glasses and serve immediately.

Cocktails

Margarita

2 floz (60 ml) tequila

2 floz (60 ml) cointreau

223 floz (80 ml)lime juice

12 ice cubes

1.Place all ingredients into mixing jug.

2.Place Cordless Hand Blender with the stainless steel blending shaft attached into the ingredients and blend until well combined and ice is crushed (approx 30 seconds).

Serve in salt rimmed glasses.

Daiquiris

Basic Recipe About 1 cup fruit

4 floz (120ml) white spirits (white rum, vodka, kirsch) 4 floz (60ml) sugar syrup 1 cup ice

1.Place all ingredients into mixing jug.

2.Place Cordless Hand Blender with the stainless steel blending shaft attached into the ingredients and blend until smooth (approx 30 seconds).

3.Pour into glasses and seve immediately.

Most fresh fruit and berries can be used. If using frozen fruit defrost before use. Fruit with hard skins or stones must have them removed before pureeing. Large fruit must be diced first.

Note

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Breville BCS600XL manual Cocktails

BCS600XL specifications

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