Spicy Chicken Patties, Sweet chilli sauce | Breville BFP800 guide

RECIPES

Spicy Chicken Patties

Serves 6–8 as part of an appetiser

INGREDIENTS

2 long red chillies, seeds removed and halved

2 stalks lemongrass, white part only, roughly chopped

2 cloves garlic

5cm knob ginger, peeled and sliced

800g chicken breast, diced into large pieces

½cup picked coriander leaves ¼ cup fish sauce

2 teaspoons sesame oil Vegetable oil for shallow frying

Sweet chilli sauce

INGREDIENTS

1 cup (250ml) rice wine vinegar ¾ cup (165g) white sugar

2 large read chillies, seeds removed, finely chopped

METHOD

1.To make the dipping sauce: Combine the vinegar, sugar and salt in a small saucepan. Cook, stirring over a low heat until the sugar has dissolved. Increase heat to high and cook for about 5 minutes or until the liquid has reduced and is syrupy. Remove from heat; stir in chillies and set aside until cool.

2.Place chillies, lemongrass, garlic and ginger into the small chopper bowl and process until finely chopped. Transfer to large processor bowl with the Quad blade inserted and add chicken, coriander, fish sauce and sesame oil. Process until meat is finely minced and paste is evenly distributed – about 5 seconds.

3.Wet hands with cold water and form chicken into small patties. Cook patties in vegetable oil over medium heat for 4-5 minutes or until golden on the outside and cooked through.

Serve with sweet chilli sauce

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Breville BFP800 manual Spicy Chicken Patties, Sweet chilli sauce

Contents

Kitchen Wizz Pro On the purchase of your new Breville Kitchen Wizz Pro Congratulations Contents Important safeguards Breville recommends safety first Important Safeguards for ALL Electrical Appliances Your Breville Kitchen Wizz Pro Know Know your Breville Kitchen Wizz Pro Not Shown Assembling Before first use Assembling Your Breville Kitchen Wizz Pro Assembling Your Breville Kitchen Wizz Pro Assembling Your Breville Kitchen Wizz Pro Overload protection system Basic Food Processing Techniques Raw Vegetables, Fruit and Cooked Meats Chopping with the QUAD‰ Processing bladeRaw meat, chicken and fish Nuts Garlic, chilli and gingerHerbs Dried fruit Hard boiled eggs Citrus peelSoft breadcrumbs Dried breadcrumbs Cake crumbs Pureeing with the QUAD‰ Processing bladeCooked vegetables Creamed vegetable soups Peanut butter Mixing with the QUAD‰ Processing bladeFresh Fruit Baby food Step Egg sauces Kneading with the dough bladeWhipped cream Pastry and scone dough Bread dough Shredding and grating with the reversible shredderBiscuit dough Melt ‘n’ mix biscuits Adjustable slicer Slicing, with adjustable slicing discCheese Long fruit and vegetables Round fruit and vegetables Suet Leafy vegetablesChocolate Deli meats Julienne disc Mini-Bowl function Large chipper Food Processing AT a Glance Food Processing AT a Glance Food Processing AT a Glance Food Processing AT a Glance Food Processing AT a Glance Processing Tips CARE, Cleaning Storage Storage Care and cleaning CARE, Cleaning & Storage Troubleshooting When mixing dough Problem Easy Solution Food is unevenlyProcessed Slices are slanted or Shuts off during Problem Easy Solution Food processorOperation Motor Recipes Roast Beetroot Dip Eggplant Dip Hummus Spinach, Parmesan Cashew Dip Red Curry Paste Thai Sweet Potato Soup with Coriander PestoCoriander Pesto Chicken, Corn Ginger Soup Leek and Potato Soup Basic Pizza Dough Hawker Style Thai Fish cakesDipping sauce Herb Crusted Lamb Racks Margherita Pizza Curry Slow Cooked Indonesian Beef Curry Pastry Goats Cheese and Leek Tart Sweet chilli sauce Spicy Chicken Patties Pesto Sauce Homemade ButterVariations Nasi Goreng Apple Teacake Lemon Icing Banana Cake with Lemon IcingTo make lemon icing Lemon Tart Individual Sticky Date Pudding with Butterscotch SauceButterscotch Sauce To make butterscotch sauce Frosting Moist Carrot Cake with Cream Cheese FrostingTo make the frosting Baked Raspberry Cheesecake Page Page Page Breville Customer Service Centre