Assembling your Breville product

6.Slide the food pusher down the feed chute by aligning the groove in the food pusher with the small protrusion on the inside of the top of the feed chute (as shown in step 5 of the juice extractor).

Preparation Of Fruit & Vegetables For Puree DISC

•Only soft fruits should be used with the Puree Disc.

•When using fruits with hard inedible skins, such as mangoes, pineapple or kiwi, always peel before juicing.

•When using fruits with a hard core such as pineapple, always remove this before juicing.

•All fruits with pits, hard seeds or stones such as nectarines, peaches, mangoes and apricots must be pitted or deseeded before juicing.

•Passionfruit pulp, peeled kiwi and berries can be processed without removing seeds.

NOTE

When using the Puree Disc only use Speed 1. Always ensure motor is running before adding fruit and/or vegetables to feed tube.

Speed selector

SPEED USING

table

PUREE DISC

 

 

Apricots (stone

1

removed)

 

 

 

Bananas (peeled)

1

 

 

Kiwi (peeled)

1

 

 

Mangoes (peeled, stone

1

removed)

 

 

 

Melons (peeled)

1

 

 

Peaches (stone

1

removed)

 

 

 

Pears soft (stalks

1

removed)

 

 

 

Pineapple (peeled and

1

cored)

 

 

 

Raspberries

1

 

 

Strawberries (stalks

1

removed)

 

 

 

Tomatoes

1

 

 

Watermelon (peeled,

1

seeds removed)

 

 

 

14

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Breville the Juice Fountain Duo manual Assembling your Breville product, Preparation Of Fruit & Vegetables For Puree Disc
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