CONTENTS

 

Warranty

2

Introduction

3

User Notices

3

Electrical Requirements

4

Plumbing Requirements

5

Initial Setup

6

Brewing

7

Operating Controls/ Programming

8

Deliming

12

Cleaning

13

Cover Removal

14

Draining Tank

15

Switch Settings

16

Troubleshooting

17

Schematic Wiring Diagrams

18

INTRODUCTION

This equipment is factory set to brew approximately 64 ounces of coffee into an awaiting dispenser. It is only for indoor use on a sturdy counter or shelf.

WARNING

DO NOT OVERLOAD CIRCUIT.

ALWAYS ELECTRICALLY GROUND THE CHASSIS.

DO NOT DEFORM PLUG OR CORD.

FOLLOW NATIONAL AND LOCAL ELECTRICAL CODES.

KEEP COMBUSTIBLES AWAY.

FAILURE TO COMPLY RISKS EQUIPMENT

DAMAGE, FIRE OR SHOCK HAZARD.

READ THE ENTIRE

OPERATING MANUAL BEFORE

USING THIS PRODUCT

00986.0000F 10/07 ©1994 Bunn-O-Matic Corporation

#00986.0000

As directed in the International Plumbing Code of the International Code Council and the Food Code Manual of the Food and Drug Administration (FDA), this equipment must be installed with adequate backflow prevention to comply with federal, state and local codes. For models installed outside the U.S.A., you must comply with the applicable Plumb- ing /Sanitation Code for your area.

#00656.0001

To reduce the risk of electric shock,

Authorized service personnel only.

do not remove or open cover.

Disconnect power before servicing.

No user-serviceable parts inside.

 

#37881.0002

USER NOTICES

#00824.0002

#42878.0000

To reduce the risk of electric shock, do not remove or open cover.

No user-serviceable parts inside. Authorized service personnel only. Disconnect power before servicing.

#37881.0000

PN: 00658.0000G 02/08 © 1985 BUNN-O-MATIC CORPORATION

#00658.0000

#03409.0002

#03408.0002

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Bunn 40410.0000G service manual Contents, Introduction, User Notices