Manuals / CDA / Kitchen Appliance / Oven

CDA SC210, 6Q5 Function Selector Knob Figs. 2 or 3 or, Oven Light, Traditional Convection Cooking

Models: SC510 6Q5 SC210 SC220 SC610 SV100 SV150

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Page 11

Function Selector Knob (Figs. 2 or 3 or 4)

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Function Selector Knob (Figs. 2 or 3 or 4)

Rotate the knob clockwise to set the oven for one of the following functions.

Note:

Depending on your model, your oven may only have some of these functions (see table at page no. 10).

Oven Light

By turning the function selector knob to this setting, the oven light will illuminate in the oven cavity. The oven light will operate on all selected functions.

Traditional Convection Cooking

The upper and lower heating elements come on. The heat is dispersed by natural convection and the temperature must be set to between 50 °C and 225 °C with the thermostat knob.

The oven must be preheated before cooking.

Recommended for:

Food that requires the same degree of cooking both inside and out, for example roasts, spare pork ribs, meringues etc.

Traditional Grilling

The infrared grill element comes on. The heat is dispersed by radiation.

Models SC210.., SC220.., SC510.. and SC610..: Use with the oven door closed and the thermostat knob to position 225 °C for max 15 minutes, then to position 175 °C.

Models SV100.., SV150.. and 6Q5..: Use with the oven door closed. The temperature can be regulated via the thermostat knob to between 50 °C and 225 °C.

For cooking hints, see the chapter “USE OF THE GRILL”.

Recommended for:

Intense grilling, browning, cooking au gratin and toasting etc.

It is recommended that you do not grill for longer than 30 minutes at any one time. Caution: the oven door becomes very hot during operation. Keep children well out of reach.

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CDA SC210, SV150 Function Selector Knob Figs. 2 or 3 or, Oven Light, Traditional Convection Cooking, Traditional Grilling

Contents

Customer Care Department The Manual for Installation, Use and MaintenanceOvens Models SC210 SC220 SC510 SC610 SV100 SV150 6Q5Declaration of CE Conformity Appliance InformationUsing the Oven for the First Time Before Using for the First Time WARNING Important Safeguards and RecommendationsControls Description Control Panels6Q5 SV150 SV100Controls Description SC610SC510 SC220 SC210 Control PanelsSC210 General FeaturesFan Oven SV100a. by Normal Convection Plurifunction OvenSC510 Modelb. by Forced Convection Multifunction OvenSC610 SV150SV100 How to Use the OvenThermostat Knob Fig SV150Traditional Grilling Function Selector Knob Figs. 2 or 3 orOven Light Traditional Convection CookingRecommended for Defrosting Frozen FoodsHot Air Cooking Ventilated Grill CookingRecommended for Maintaining Temperature After Cooking or Slowly Heating FoodsConvection Cooking with Ventilation Recommended forSimultaneous Cooking of Different Foods Cooking AdviceSterilization RegenerationGrilling with the oven door closed RoastingUse of the Grill Keep children awayKeys Clock and Timer with “Touch-Control” KeysIlluminated Symbols SV150“Touch-Control” Keys Setting the ClockUsing the Timer Setting the Timer VolumeAutomatic Cooking Electronic Programmer Description of the Buttons Symbols DescriptionDescription of the Illuminated Symbols SymbolsNormal Cooking without the Use of the Programmer Electronic TimerSetting the Frequency of the Audible Signal Electronic Clock figAutomatic Oven Cooking The cooking program may be cancelled at any time by pushingThis sets the desired “stop” time. AUTO and the symbol will be on Semi - Automatic CookingImportant Notes For Your SafetyDo’s and do not’s Enamelled Parts Care and MaintenanceInside of Oven CAUTION Do not store flammable material in the oven Glass Control Panel Models with Glass Control PanelModels SC210 SC220 SC510 SC610Replacing the Oven Light Top Right Lamp Note Oven bulb replacement is not covered by your guaranteeSV100 SV150 6Q5 Replacing the Halogen Oven LightTo dismantle, operate in reverse order Assembling and Dismantling of the Side Runner FramesFixing screw Drop-down Grill ElementModel The slides so that they run out towards the oven door Telescopic Sliding Shelf SupportsModel Cleaning the Sliding Shelf Supports All models Oven DoorRemoving the Oven Door Removing the Inner Pane of Glass Cleaning the Panes of GlassOven Door - Removable Inner Pane of Glass All models exceptReplacing the Inner Pane of Glass 2. Remove the Inner Pane Oven Door - Removable Inner and Middle Panes of GlassRemoving the Middle and Inner Pane of Glass 1. Lock the Door OpenFig. 42 3. Remove the Middle PaneNow you can also clean the inside of the outer glass Fig. 41Check that the four rubber pads are in place M in fig Replacing the Middle and Inner Panes of Glass3. Replace the Inner Pane ADVICE FOR THE INSTALLER The oven can be fitted in standard units, width and depth 60 cm Installation requires a compartment as illustrated in figures 53 and50 mm 30 mmFixing the Oven Air Flow The connection of the appliance to the grounding unit is mandatory Electrical InstallationFor your safety please read the following information GeneralL N E Connection of the Power Supply CableFeeder Cable Section Type H05RR-FContact telephone numbers Appliance ServicingLimit of Cover GuaranteeCustomer Care Department The To contact our Customer Care Department, or for Serviceplease contact us on the details below Cod. 1103528 - ß2