13.Pressing any of the Dispense keys will cause the Dispense LED(s) of the corresponding Hopper to blink and the LCD/VFD screen will display the Gram Throw for the indicated Hopper as follows:
14.Pressing ▼or ▲ key will decrease or increase the Gram Throw respectively.
15.If the Stop key is pressed the LCD/VFD screen will display the following:
GRAM THROW
###
HOPPER STATUS
SELECT A KEY
16. Pressing any of the Dispense keys will cause the Dispense LED(s) of the corresponding | HOPPER | HOPPER STATUS |
Hopper to blink and the LCD/VFD screen will display the Status for the indicated Hopper as | STATUS ON | OFF |
follows: |
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17.If the ▼or ▲ keys are pressed the Hopper Status will toggle between “on” and “off”.
Note: IF either the Auger Motor, or Mixer Motor, or Solenoid Error Screen appear: The entire system is inoperable this means that one of either the Auger Motor, or Mixer Motor, or Solenoid [Dispense Valve] is not functional while that Hopper Status in ON.
To continue operating the other Hoppers: Press RINSE, Press ▼or ▲ key until you get the HOPPER STATUS screen, Set the
SERVICE MODE
General Conventions:
1.To enter or exit Service Mode simultaneously depress both the hidden key behind the Cecilware Logo and the hidden key behind the Fast Flow Logo until the buzzer sounds (approximately 1.5 seconds).
2.Pressing the Stop key will cause the menu to scroll up and pressing the Rinse key will cause the menu to scroll down.
3.The blinking LED(s) signify which Hopper or Serving Size the displayed parameter corresponds to.
4.Pressing the ▼and ▲keys individually will decrease or increase the displayed parameter respectively.
5.Pressing the ▼and ▲keys simultaneously will cause the parameter to revert to a default value.
Functions:
1.All Dispense LED’s will be illuminated and the LCD/VFD screen will display the following:
DISPENSE TOTAL
SELECT A KEY
2. | Pressing any of the Dispense keys will cause the Dispense LED of the corresponding key to |
| DISPENSE TOTAL |
| blink and the LCD/VFD screen will display the serving counter for the indicated Dispense |
| #######.# OZ. |
| key as follows: |
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3. | Pressing the ▼and ▲ keys simultaneously will reset the Dispense Total for the indicated | Hopper. |
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4.If the Stop key is pressed the LCD/VFD screen will display one of the following:
5.Pressing any of the Dispense keys will cause the Dispense LED of the
. | corresponding key to blink and the LCD/VFD screen will display the Serving |
| Counter for the indicated Dispense key as follows: |
SERVING COUNTER
SELECT A KEY
| SERVING COUNTER | SERVING COUNTER |
| SELECT A KEY | ##### CUPS |
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6. Pressing the ▼and ▲ keys simultaneously will reset the Serving Counter for the indicated Dispense key.
7.If the Stop key is pressed the LCD/VFD screen will display the following:
DISPENSE MODE
FREE FLOW
DISPENSE MODE
PORTION CONTROL
9.If the Stop key is pressed the LCD/VFD screen will display the following:
10.Pressing any of the Dispense keys will cause the Dispense LED of the corresponding key to blink and the LCD/VFD screen will display the Serving Size for the indicated Dispense key as follows:
SERVING SIZE SELECT A KEY
SERVING SIZE
##.## OZ.
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