General Installation, Cylinder Specifications

WARNING

•NEVER place more than 20 pounds on a side table. DO NOT lean on grill.

•NEVER use charcoal briquettes or lighter fluid in a gas grill.

•Grill is hot when in use; to avoid burns, DO NOT touch any hot grill surface. Keep children and pets away from hot grill.

•NEVER leave the grill unattended while it is in use.

•It is your responsibility to assemble, install, operate and care for your gas grill properly.

•DO NOT use gas grill indoors.

•Under some circumstances, propane may lose the distinctive odor that was added. Other strong odors may hide or mask the odor of propane. Colds, allergies, sinus congestion, and the use of tobacco, alcohol or drugs may impair your ability to detect the odor of propane.

General Installation

•Installation must conform with local codes or, in the absence of local codes, with either the National Fuel Gas Code, ANSI Z223.1/NFPA 54, Natural Gas and Propane Installation Code, CSA B149.1, or Propane Storage and Handling Code, CSA B149.2, as applicable.

•To check local codes, see your local L.P. gas dealer or natural gas company listed in the Yellow Pages for recommended installation proceduresand regulations.

WARNING

This appliance is not to be installed in or on a recreational vehicle and/or boat.

Follow these safety rules before each use:

1.A minimum clearance of 24 inches from the left, right and back sides of the grill must be maintained between the grill and any combustible construction such as wood siding of a building.

2.Never locate the grill under an unprotected combustible material or overhang.

3.Do not obstruct the flow of combustion and ventilation air.

4.The grill should be level and not facing directly into the wind.

WARNING

A liquid propane tank, not connected for use with this gas barbecue, shall not be stored in the vicinity of this or any other appliance.

Connections must comply with local requirements and are the sole responsibility of the person performing the work.

WARNING

•DO NOT attempt to adjust the regulator as this could create a situation causing personal injury or property damage.

Portable L.P. Gas Barbecue Cylinders

Liquefied Petroleum gas (abbreviated L.P. gas or propane), is highly flammable. It becomes liquid when stored under high pressure inside a cylinder and vaporizes when released. L.P. gas is heavier than air and tends to collect in low areas. It is important that there are no leaking connections on your gas grill that could cause a fire or explosion (see the section titled “LEAK TESTING”).

Portable LP gas grills require a fuel delivery system which is comprised of a valve [A], a regulator [C] with vent hole [B], an L.P. gas supply cylinder [E], (Fig. 1) Illustration in Fig. 1 is for description purposes only.

Cylinder Specifications

•All L.P. gas cylinders used with this appliance shall be constructed and marked in accordance with the Specifications for L.P. Gas Cylinders of the U. S.

Department of Transportation (DOT) or the National Standard of Canada, CAN/CSA-B339, Cylinders, Spheres and Tubes for Transportation of Dangerous Goods; and Commission, as applicable; and a cylinder connection device compatible with the connection for outdoor cooking appliances.

•Read labels on the L.P. Gas Supply Cylinder.

WARNING

Your new barbecue grill is equipped with a CGA # 600 regulator [C]. DO NOT attempt to connect this regulator to any other disposable L.P. cylinder not equipped with a mating CGA # 600 fitting [D]. This grill may only be used with the pressure regulator supplied with this unit, or pressure regulators specified by Coleman for use with this unit. Replacement regulators must only be those specified by Coleman. (Fig. 1)