CHICKEN SALAD
Makes 2 servings
1small celery stalk, peeled, cut into
1/3 small red pepper, cut into
1cup cooked chicken, cut into
1/4 cup (50ml)
Freshly ground black pepper, to taste
Place celery and red pepper in the SmartPower Duet® food processor work bowl fitted with the chopping blade. Place cover on work bowl, press ON button and press Pulse button. Pulse on Food Processor Speed until coarsely chopped, about 3 - 4 times. Add chicken and mayonnaise; pulse until combined, about 3 - 4 times. Press OFF button. Season, to taste, with salt and pepper.
Nutritional information per serving: Calories 244 (59% from fat) • carbo. 3g
•prot. 22g • fat 16g • sat. fat 3g
•chol. 70mg • sod. 211mg
APPLESAUCE
Makes
1pound (500g) apples, peeled, cored, cut into eighths
1/4 cup (50ml) water
Place apples and water in a
Transfer apple mixture to the SmartPower Duet® food processor work bowl fitted with the chopping blade. Place cover on work bowl and press ON button. Process on Food Processor Speed until combined, about 15 seconds. Scrape work bowl. Process until smooth, about 10 - 15 seconds. Press OFF button.
Nutritional information per 1/2 cup (125ml): Calories 84 (0% from fat) • carbo. 21g
•prot. 0g • fat 0g • sat. fat 0g • chol. 0mg
•sod. 1mg
TOSSED SALAD
Makes 8 servings
8cups (2L) assorted lettuces, washed, dried and torn into
6radishes, ends cut flat
4plum tomatoes, ends cut flat
1celery stalk, peeled, cut to fit feed tube vertically
1small red onion, peeled, ends cut flat
1medium carrot, peeled, cut to fit feed tube horizontally
1small zucchini, trimmed, cut to fit feed tube horizontally
Vinaigrette (recipe follows)
Place lettuces in a large salad bowl. Insert the slicing disc in the SmartPower Duet® food processor work bowl. Place cover on work bowl and press ON button. Using Food Processor Speed, slice radishes and transfer to salad bowl. Slice tomatoes, celery and red onion separately, transferring each to the salad bowl after slicing. Insert the shredding disc. Place carrots in feed tube horizontally and shred. Transfer to salad bowl.
Repeat with zucchini. Press OFF button. Toss vegetables with lettuces. When ready to serve, add vinaigrette and toss to combine.
*We recommend using a combination of romaine, Boston, red and green leaf lettuces.
Nutritional information per serving: (salad only) Calories 40 (0% from fat) • carbo. 8g
•prot. 2g • fat 0g • sat. fat 0g • chol. 0mg
•sod. 26mg
VINAIGRETTE
Makes 1 cup (250ml)
1small garlic clove, peeled 1/3 cup (75ml) red wine vinegar
1tablespoon (15ml) Dijon mustard 1/2 teaspoon (2ml) salt
1/8 teaspoon (0.5ml) freshly ground black pepper
1cup (250ml) vegetable oil
Place garlic in the SmartPower Duet® food processor work bowl fitted with the chopping blade. Place cover on work bowl and press ON button. Process on Food Processor Speed until finely chopped, about 5 seconds. Add vinegar, mustard, salt and pepper; process 5 seconds to combine. With machine running, slowly pour oil through feed tube until well mixed, about 30 seconds. Press OFF button.
Nutritional information per tablespoon (15ml): Calories 247 (98% from fat) • carbo. 1g
•prot. 0g • fat 27g • sat. fat 3g • chol. 0mg
•sod. 157mg
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