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| 16 |
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salt sea pinch |
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| pieces 4 into cut then and halved bananas, | 2 |
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sugar granulated teaspoon | 1 |
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| slices* |
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halved and hulled strawberries, pound | 1 |
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| cored, peeled, pineapple, fresh medium | ½ |
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servings 10 Makes |
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| servings 8 to 6 Makes | |||
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.minutes 15 takes only it and months summer the for dessert great A |
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| .sundae fruit grilled a for nuts toasted chopped |
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Shortcakes Strawberry Grilled |
| of sprinkling a add and liqueur or rum little a with it drizzle may You |
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| .cream ice vanilla for base wonderful a makes fruit fresh Grilled |
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2g fiber • 9mg .calc • 1mg .sod • 8mg .chol • |
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| Fruit Grilled |
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2g fat sat • 3g fat • 1g .pro • 16g .carb • fat) from (29% 87 Calories |
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servings): 8 on (based serving per information Nutritional |
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| 1g fiber • 38mg .calc • 269mg .sod • 69mg .chol • |
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section |
| . | 4g fat .sat • 8g fat • 5g .pro • 21g .carb • fat) from (39% 172 Calories |
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| servings): 12 on (based serving per information Nutritional |
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produce the in pineapples cored and peeled sell stores grocery *Many |
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. fruit the of ripeness the on depending vary |
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| . sauce chocolate |
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times cooking fruit, with always As cooking, through |
| with drizzle and cream whipped freshly some dollop indulgence, |
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carefully fruit, the grilling When.minutes 1½ to 1 about take only |
| extra For.cakes griddle of top on serve and bananas cooked Slice | . 6 |
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bananas The.minutes 2½ about take should mango and pineapple |
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| . minutes 15 to 10 about |
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The.grill to minutes 3½ to 2½ about take should peach The | . 5 |
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softened, just until Cook.cakes) of round first the after them Start |
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.butter cinnamon the with fruit the of sides |
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| . cakes griddle with concurrently cook can (these booklet |
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both Brush.dry pat and water lemon the from fruit the Remove | 4 | . |
| instruction the of 5 page on instructed as fit and skewers onto |
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. High to plate, grill the with fitted Centro, Grill ®Griddler ®Cuisinart |
| evenly Thread. coat to toss and bananas Add.combined well until |
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| together sugar brown light and butter the mix bowl, mixing small |
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the preheat soaking, completed has fruit the before minutes Ten | . 3 |
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| a In.bananas the prepare cooking, are cakes griddle the While | . 5 | |||
. Reserve.bowl small a in together cinnamon and butter |
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| .longer minutes 3½ about done, until cook and flip minutes; |
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the Stir.butter cinnamon the prepare chilling, is fruit the While | . 2 |
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| 4 to 3 about form, bubbles until pancakes Cook.plate griddle |
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. minutes 30 to 20 for |
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| ³ | 4 . | |
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| preheated the onto batter drop measure, cup- ¹∕ to | |||
refrigerate and Cover. juice lemon the in Stir.fruit the cover fully to |
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| overmix not Do.blended just until stir and ingredients dry the to |
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bowl mixing large a into fruit the Put | .1 |
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bowl the to water enough Add. |
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| mixture buttermilk/egg the Add. combine to Whisk.extract vanilla |
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cinnamon ground pinch |
| and butter melted of tablespoons 3 eggs, buttermilk, the Combine | . 3 |
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melted butter, unsalted tablespoons | 2 |
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| . blend to whisk a with Stir.bowl medium |
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lemon 1 of juice |
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| a in sugar granulated and soda, baking salt, powder, cocoa |
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fruit) the cover to (enough water |
| flour, the combine minutes), 10 (about preheating is grill the While | . 2 |
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pieces 4 into cut and pitted peeled, mango, | 1 |
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| . Medium to plate, |
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quartered and pitted peach, large | 1 | griddle the with fitted Centro, Grill ®Griddler ®Cuisinart the Preheat | .1 |
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Page 9
Image 9
