Electric Pressure Cooker

Pressure/Steam/Clean In down position when cooking under pressure, Regulator Knob: up position no pressure. Clean-pull up, turn to clean.

Removable

4.2 qt. capacity non-stick removable pot

Cooking Pot:

provides even heat distribution.

Self Locking Lid:

Safety feature that does not let you open the lid until

 

the pressure has dropped to zero.

Condensation Reservoir: Collects excess condensation during cooking.

Rubber Gasket: Creates an air tight seal that is needed for the pressure cooker to operate.

Safety Valve: Allows excess pressure to escape if too much

pressure is building up.

Floating Valve: The floating Pin is a safety device, it will rise against pressure built up and keep the cover in the locking position until pressure is released.

Control Panel Functions:

Warm reheats or keeps cooked food warm

Brown allows you to brown your food before cooking it under pressure. Steam quickly brings cooking liquid to a boil for steaming or cooking rice.

Slow Cook function cooks your food slowly to retain flavor and tender- ness (9 1/2 hour timer). NOTE: 180°F is the lowest setting on a traditional slow cooker. Most recipes using a slow cooker require 8-9 hours.

Delay Time feature allows you to begin cooking food up to 8 hours later. CAUTION: Perishable foods such as meat and poultry products, fish, cheese and dairy products can not be left at room temperature for more than 2 hours. (No longer than 1 hour when the room temperature is above 90°F.) When cooking these foods, do not set the delay time function for more than 1-2 hours.

Low Pressure 7.5 psi - used for more delicate foods, like seafood. High Pressure 15 psi - used for most cooking.

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Before First Use

1.Remove all packing materials and literature.

2.Wash all removable parts in warm soapy water. Rinse and dry all parts thoroughly. Wipe the outer housing with a clean damp cloth. NEVER immerse the housing in water or any other liquid. NEVER clean any parts in a dishwasher.

3.Make sure the rubber gasket is seated properly inside the lid. To ensure the correct fitting, fill the removable cooking pot with two- thirds water and run on HIGH PRESSURE for about 15 minutes.

4.Release the pressure by turning the pressure regulator knob to STEAM. The floating valve will drop.

5.Cool the appliance at room temperature and then empty and clean.

How To Operate Using Pressure Setting

Before using the pressure cooker each time, check to be sure that the rubber gasket and the pressure regulator valve are clean and posi- tioned properly. (See page 6.)

1.Plug the cord into a wall outlet. The display will show --:--.

2.Position the removable cooking pot in the appliance.

3.Place food in the cooking pot according to the recipe or chart. NOTE: When cooking most foods under pressure, 1 cup

(8 oz) of liquid should be added.

4.Place the lid on the Pressure Cooker and turn it counter-clockwise until it locks into place. (The locking pin will click into place.)

5.Turn the pressure regulator knob to PRESSURE.

6.Choose the desired cooking mode by pressing either the HIGH or LOW pressure button on the control panel. The light on the but- ton will flash and the digital display will show 01. (This equals 1 minute cooking time.)

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Deni 9740 manual Before First Use, How To Operate Using Pressure Setting
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9740 specifications

Deni 9740 is gaining attention in the world of kitchen appliances, particularly within the realm of food preparation and cooking. This versatile product is designed to cater to the needs of both novice and experienced cooks, offering a blend of modern technology and user-friendly features.

One of the standout characteristics of the Deni 9740 is its multi-functionality. This appliance can serve as a food processor, blender, and even a juicer, making it an all-in-one solution for various culinary tasks. The ability to switch between multiple functions means that users can save both time and space in their kitchens, eliminating the need for several different appliances.

The Deni 9740 is equipped with a powerful motor, which allows it to handle tough ingredients such as frozen fruits and hard vegetables. This ensures that users can create smoothies, purees, and soups with ease, achieving the desired texture quickly. The sharp stainless-steel blades contribute to its performance, enabling efficient chopping and blending.

In terms of technology, the Deni 9740 features digital controls and pre-programmed settings. These functions simplify the cooking process, as users can select specific settings tailored for various tasks, whether it's making dips, grinding spices, or mixing dough. This technology helps to take the guesswork out of cooking, making it accessible for everyone.

Safety features are also a crucial aspect of the Deni 9740. The appliance is designed with a secure locking mechanism, ensuring that the lid stays in place during operation. Additionally, it includes overheating protection, which automatically turns off the motor if it gets too hot, providing peace of mind to users.

Another key characteristic is the ease of cleaning that the Deni 9740 offers. Many parts of the appliance are dishwasher-safe, and the materials used are designed to resist staining and odor retention. This makes post-cooking cleanup a hassle-free process, allowing users to enjoy their culinary creations without worrying about the subsequent mess.

The compact design of the Deni 9740 is also worth mentioning. It fits comfortably on countertops without taking up too much space, making it a great choice for kitchens of all sizes. Overall, the Deni 9740 combines functionality, safety, and ease of use, making it an impressive addition to any kitchen. Its innovative features and thoughtful design aim to enhance the cooking experience, making it easier and more enjoyable for everyone.
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