OVEN - CARE AND CLEANING
WARNING!
Refer to "Safety information"
chapter.
• Clean the front of the appliance with a
soft cloth with warm water and cleaning
agent.
• To clean metal surfaces, use a usual
cleaning agent
• Clean the oven interior after each use.
Then you can remove dirt more easily
and it does not burn on.
• Clean stubborn dirt with a special oven
cleaner.
• Clean all oven accessories after each
use and let them dry. Use a soft cloth
with warm water and a cleaning agent.
• If you hav e nonstick accessories, do not
clean them using aggressive agents,
sharp-edged objects or a dishwasher. It
can destroy the nonstick coating.
Stainless steel or aluminium ap-
pliances
Clean the oven door with a wet
sponge only. Dry it with a soft
cloth.
Do not use steel wool, acids or
abrasive materials as they can
damage the oven surface. Clean
the oven control panel with the
same precautions.

CATALYTIC WALLS AND

ROOF

The walls and the roof with catalytic coat-
ing are self-cleaning. They absorb fat
which collects on walls while the oven op-
erates.
To support this self-cleaning process,
heat the oven without any food
regularly:
• Turn the oven light on.
• Remove access ories from the oven.
• Select an oven function.
• Set the oven temperature to 250 °C and
let the oven operate for 1 hour.
• Clean the oven cavity with a soft and
damp sponge.
WARNING!
Do not attempt to clean the cata-
lytic surface with oven sprays,
abrasive cleaners, soap or other
cleaning agents. This will damage
the catalytic surface.
Discolouration of the catalytic sur-
face has no effect on the catalytic
properties.

SHELF SUPPORTS

You can remove the shelf supports to
clean the side walls.

Removing the shelf supports

1.
Pull the front of the shelf support
away from the side wall.
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