Electrolux B4140-1 manual Contents

	Contents
CONTENTS
Operating Instructions	. . . 5
Safety	. . . 5
Disposal	. . . 7
Description of the Appliance	. . . 8
General Overview	. . . 8
Control Panel	. . . 8
Oven Features	. . . 9
Oven Accessories	. . . 10
Before Using for the First Time	. . . 11
Setting the Time	. . . 11
Initial Cleaning	. . . 12
Operating the Oven	. . . 13
Switching the Oven On and Off	. . . 13
Oven Functions	. . . 14
Inserting the Shelf and Universal Baking Tray	. . . 16
Attaching/Removing the Grill Pan Handle	. . . 17
Working with the Electronic Clock	. . . 18
Switching Off the Time Display	. . . 19
Oven safety cut-out	. . . 25
Usage, Tables and Tips	. . . 26
Baking	. . . 26
Baking Tables	. . . 28
Table: Desserts	. . . 32
Roasting	. . . 33
Table: Meat, roasting, casseroles	. . . 35
Table: Roasting, casseroles, au gratin	. . . 37
Grilling	. . . 39
Grilling Table	. . . 40
Defrosting	. . . 41
Defrosting Table	. . . 41
Preserving	. . . 42

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