Operating Instructions
The Key Features of Your Appliance
•Ceramic glass cooking surface: The appliance has a ceramic glass cooking surface and 4 rapid response cooking zones. The particularly powerful radiant heater elements significantly shorten the amount of time taken for the zones to heat up.
•Sensor fields: Your appliance is operated using
TOUCH CONTROL sensor fields.
•Cleaning: The advantage of the ceramic glass cooking surface and the sensor fields is their accessibility for cleaning. The smooth, flat surface is easy to clean (see section: “Cleaning and Care”).
•On/Off sensor field: The “On/Off” sensor field provides the appliance with a separate mains switch. Touching this switches the power sup- ply on or off completely.
•Stop+Go sensor field: Touching this sensor field changes all cooking
zones currently in use to the ”keep warm“ function: touching the field again restores the zones to their former settings. This function can be useful in certain situations, for example if you are suddenly called away from the cooker.
•Displays: Digital displays show information about selected heat set- tings, functions activated and any possible residual heat in the appro- priate cooking zone.
•Safety
•Keep Warm: V this setting is used for keeping food warm.
•Residual heat indicator: An h for residual heat is shown in the dis- play if the cooking zone becomes so hot that there is a risk of burn- ing.
•Multipurpose cooking zone: The hob is equipped with a multipur- pose/casserole cooking zone. Depending on the setting, it can be used as a round or oval cooking zone, e.g. for oval casseroles or for keeping dishes or food warm.
•Triple ring cooking zone: The hob features a
•Timer: All rings can be automatically switched off using the inte- grated timer. When the end of the cooking time has been reached, the cooking zone switches off.
45
