To remove the outer glass | Electrolux CSIG 317 specification

C S I G 3 1 7

Cleaning between the outer and inner door glass.

You can remove the glass from the oven and grill doors if you need to. Note: For top oven door it is important not to open the door when the glass is removed because the door is lighter and it will spring shut.

To remove the outer glass

1Open the door so you can get at the two cross head screws on the top of the door.

Note: Open top oven door slightly to access screws.

2Loosen these two screws using a pozidrive screwdriver.

3You should hold the door glass securely in place with one hand, whilst removing the screws completely, with the other hand. If you do not do this, the door glass could fall forward.

4Using both hands, gently tilt the top of the door glass towards you. Lift it slightly to disengage the locators at the bottom of the door.

5Clean the outer and inner glass using hot soapy water and mild abrasives such as 'Cif'. DO NOT try to clean the aluminium foil which is inside the door. The foil is there to keep the door cool, if it is damaged it will not work.

6Replace the glass by holding it in both hands and gently placing the locators into the holes of the brackets at the bottom of the door, and make sure the screw location holes line up.

7Hold the glass in place with one hand and replace the cross head screws into the location holes, with the other hand.

8Tighten the screws using a pozidrive screwdriver. Close the door.

Care and cleaning

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Electrolux CSIG 317 installation instructions Cleaning between the outer and inner door glass, To remove the outer glass

Contents

Csig Introduction For your safety Contents Hotplate Lighting the cooker Grill/second oven GrillSecond oven To turn off any burner Main oven Cooking positions Grill control has two heat settingsGrill Heat control General PreheatingPositioning food on the grid Grill pan is supplied with a removable handle Grill pan and handle Burner sizes Hotplate For your safety Helpful hints Minutes OvensHeat zones Oven shelves Baking trays and dishes Condensation Roasting Oven cooking chart Main oven Large Mins Individual Cakes Christmas cake Hours Mins. per ½kg 1lb and 25 mins Mins Rolls and buns Fruit pie shortcrust MinsMince pies flan pastry Mins Baking tray Base Well Done Oven cooking chart Second ovenBase Medium Lamb Shelf on Medium On baking tray Individual Mins Cakes Christmas cake Shelf Baked custard Mins Food preparation-slow cooking Slow cooking Add towards the end of the cooking to prevent curdling Do not cook casseroles over 2.7kg 6lbCover food with a tight fitting lid or tin foil Thaw thoroughly before cooking Cleaning the handles CareandcleaningC S I G 3 1 When replacing hotplate burner parts Grill and oven furnitureCrown to body Do not try to force the crown on to the body Ovens To remove the outer glass Cleaning between the outer and inner door glass Cleaning The Door Glass Location Installing the cooker Width 498mm Depth Cooker dimensionsPositioning Overall Height 902mm-920mm General information For your safety BatteryMoving your cooker For your safety Check What is wrong and why? I G 3 1 Problem 7 0 5 9 2 9 9 2 Service and spare parts Customer Care Department Installation Instructions Grill DimensionsConnections Ignition Provision for Ventilation Important Safety Requirements Location of Appliance Parts Required Levelling the ApplianceFitting the Stability Bracket Checking the Grill Connecting to GASFitting the Battery Pressure Testing General Note Checking the HotplateChecking the Main Oven Checking the Second Oven T E S T E S Csig 317 Contents Check List Telephone 0870 5 Part Number311590001 55 77 High Street