CONTENTS

FOR THE USER

Important Safety Information ................ 2
Description Of The Oven .................... 4
Getting To Know Your Oven ................... 5
The Cooling Fan For The Controls ............. 5
Control Panel Indicator Neons ................. 5
Grill And Oven Furniture ....................... 6
Telescopic Runners ........................... 6
Before Using The Oven For The First Time ..... 7
When First Switching On ...................... 7
Rating Plate ................................... 7
Preparing To Use Your Oven .................. 7
Condensation And Steam ..................... 7
Cookware...................................... 7
The Electronic Timer ......................... 8
The Dual Grill ............................... 12
Using The Grill ............................... 12
Things To Note .............................. 12
The Grill Pan And Handle ..................... 13
Hints And Tips ............................... 13
Grilling Chart ................................. 14
The Second Oven ........................... 15
Using The Second Oven ..................... 15
Things To Note .............................. 15
To Fit The Second Oven Shelf ................ 15
Hints And Tips ............................... 16
Second Oven Cooking Chart ............... 17
The Main Fan Oven ......................... 18
Using The Fan Oven ......................... 18
Things To Note .............................. 18
To Fit The Main Oven Shelves ................ 18
Using The Telescopic Runners ............... 19
Hints And Tips ............................... 19
The Conventional Oven ..................... 20
Using The Conventional Oven ................ 20
Things To Note .............................. 20
Hints And Tips ............................... 21
Main Oven Cooking Chart .................. 22
Roasting Chart .............................. 23
Pizza Function .............................. 24
Using Pizza Function ......................... 24
Things To Note .............................. 24
Hints And Tips ............................... 24
Speedcook .................................. 25
Using Speedcook ............................ 25
Things To Note .............................. 25
Hints And Tips ............................... 25
Thermal Griling ............................. 26
Using Thermal Grilling ........................ 26
Things To Note .............................. 26
Hints And Tips ............................... 27
Thermal Grilling Chart ...................... 27
Defrosting .................................. 28
Using Defrost Feature ........................ 28
Things To Note .............................. 28
Hints And Tips ............................... 28
Helpful Hints When Buying And Preparing
Food ..................................... 30
Care And Cleaning .......................... 31
Cleaning Materials ........................... 31
Cleaning The Outside Of The Oven ........... 31
Removing And Replacing Wirework
Side Runners ................................ 31
Cleaning Inside The Ovens ................... 32
Cleaning The Door Glass ..................... 32
To Remove The Inner Glass .................. 32
To Clean The Inner Glass Door Panels ........ 33
To Replace The Inner Glass Panel ............ 33
Cleaning The Grill And Oven Furniture ........ 33
Replacing An Oven Light Bulb ................ 34
Something Not Working .................... 35
Service and Spare Parts .................... 37
Guarantee Conditions ...................... 38

FOR THE INSTALLER

Technical Details ........................... 39
Warnings ..................................... 40
Choice Of Electrical Connection ............ 40
Things To Note .............................. 41
Preparing Cabinet For Fitting Oven ........... 41
Recommended Cabinet Dimensions .......... 42
How To Finish Unpacking .................... 43
Tools Required ............................... 43
Making The Electrical Connections ......... 43
Preparing Cable .............................. 43
To Remove Cover Of Mains Terminal ......... 44
Connecting To The Mains Terminal ........... 45
Connecting To A Hob Or Cooker Point ........ 45
Checking Electrical Connections .............. 45
Fitting Into The Cabinet ..................... 46
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