3

CONTENTS

FOR THE USER

Important Safety Information 2
Description of the Appliance 4
Getting to Know Your Appliance 5
Grill and Oven Furniture 6
Before Using the Appliance 7
Rating Plate 7
Preparing to Use your Appliance 7
The Cooling Fan for the Controls 7
Touch Control Sensors 7
Switching the Hob On/Off 7
Switching the Oven On/Off 7
Operating Time 7
Condensation and Steam 7
Cookware 7
Electronic Timer 8
Other Functions 11
The Hob 12
Using the Hob 12
Automatic Warm Up 12
Using the Stop + Go Function 12
Using the Hob Timer 12
Selecting a Cooking Zone 13
Setting the Time 13
Switching off the Timer Function 13
Switching off the Acoustic Signal 13
Safety Cut Out 14
Recommended Saucepans 14
Hints and Tips 14
Second Oven Dual Grill 15
Using Second Oven Dual Grill 15
Things to Note 15
The Grill Pan and Handle 16
Hints and Tips 16
Grilling Chart 16
Second Oven Conventional Cooking 17
Using Second Oven Conventional Cooking 17
Things to Note 17
To Fit the Second Oven Shelf 17
Hints and Tips 18
Second Oven Cooking Chart 19
Hot Air 20
Using Hot Air Cooking 20
Things to Note 20
To Fit the Main Oven Shelves 21
Hints and Tips 21
Main Oven Conventional Cooking 22
Using Main Oven Conventional Cooking 22
Things to Note 22
Hints and Tips 23
Main Oven Cooking Chart 24
Roasting Chart 25
Pizza 26
Using Pizza 26
Things to Note 26
Hints and Tips 26
Low Temperature Cooking 27
Using Low Temperature Cooking 27
Things to Note 27
Low Temperature Cooking Chart 27
Fan Roasting 28
Using Fan Roasting 28
Things to Note 28
Hints and Tips 29
Fan Roasting Chart 29
Main Oven Grill 30
Using Main Oven Grill 30
Things to Note 30
Hints and Tips 31
Main Oven Grilling Chart 31
Main Oven Bottom Heat and Top Heat
Browning 32
Using Bottom Heat and Top Heat Browning 32
Things to Note 32
Main Oven Keep Warm 33
Using Keep Warm 33
Things to Note 33
Defrost 34
Using Defrost 34
Things to Note 34
Hints and Tips 34
Fast Heat 35
Using Fast Heat 35
Selecting Fast Heat 35
Things to Note 35
Care and Cleaning 36
Cleaning Materials 36
Cleaning the Outside of the Appliance 36
Cleaning the Handles 36
Removing And Replacing Wirework Runners 36
Cleaning the Ceramic Hob 37
Hints and Tips 38
Cleaning the Shelves, Wirework Runners
and Grill/Oven Furniture 38
Cleaning Inside the Grill and Oven
Compartments 39
Hints and Tips 39
Cleaning the Door(s) 40
Replacing an Interior-Lighting Bulb 41
Something Not Working? 42
Service and Spare Parts 43
Guarantee Conditions 44

FOR THE INSTALLER

Technical Details 45
Installation Instructions 46
Connecting to the Electricity Supply 47
To help you the following symbols will be found in the
text.
Hints and Tips
Safety Instructions.
Please read the instruction book carefully before
use and retain for future reference.