Electrolux EMS26405 user manual Programme charts, Auto cook charts

electrolux programme charts 23

Programme charts

Auto cook charts

Button	Auto cook	Weight(increasing	Procedure
		weight) /utensils
	AC-1 Cook	0,5- 1,5kg*(500g)	• See recipe for “Chicken Pan
	ChickenPan	(initialtempChicken5°C)	with Vegetables” on page 26.
x1	with Vegetables	Gratin dishand
		microwave cling film	* Totalweight of all ingredients.
	AC-2 Cook	0,5- 1,5kg*(500g)	• See recipe for “Mince and
	Minceand	(initialtempMince5°C)	Onion” on page 26.
x2	Onion	Casseroledish withlid	* Total weight of all ingredients.
Button	Auto cook	Weight(increasing	Procedure
	plus grill 1	weight)/utensils
	A1-1Cook	0,5- 1,5kg*(500 g)	• Seerecipes for “Gratinated Fish
	Gratinated	(initial temp Fish 5°C)	Filet” on page 25.
x1	Fish Fillet	Gratindish
		Lowrack	* Total weight of all ingredients.
	A1-2Cook	0,5- 1,5kg*(500 g)	• Seerecipes for “Gratin” on page
	Gratin	(initialtemp20°C)	26.
x2		Gratindish
		Lowrack	* Total weight of all ingredients.
Button	Auto cook	Weight(increasing	Procedure
	plus grill 2	weight)/utensils
	A2-1 Cook	0,20- 0,40kg (50g)	• Placethe frozen french fried potatoes
	FrenchFried	(initialtemp-18°C)	in a flan dish.
x1	Potatoes	Flan dish	• Placethe dishonthehigh rack and cook.
	(recommended	Highrack	• When the audible signals sounds, turn
	for conventional		over.
	ovens)		• Aftercooking, remove from the dish
			andput on a plate for serving.

(No standing time is necessary).

Note:The dishgets very hot during cooking.To avoid burning yourself, please use oven gloves to remove the flan dish from theoven.