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Electrolux EOC6690 manual Pizza Setting, Soufflés and dishes au gratin

Models: EOC6690

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Pizza Setting

The stated baking times are for guidance only.

			Pizza Setting

	Type of pastry or cake	Temperature	Shelf position	Baking time
		in °C		in minutes
	Shortcrust pastry

	Large cheesecake			60-90 +
	(750 g soft cheese,			60-90 +
	(750 g soft cheese,	150-160	2	10 mins.
	loose-bottomed tin,	150-160	2	10 mins.
	loose-bottomed tin,			standing time
	26 cm)			standing time
	26 cm)

	Covered fruit pie	150-160	2	45-60

	Cheesecake on the tray	150-160	2	45-55

	Blackcurrant cake,	160-170	2	15
	initial baking for base	160-170	2	15
	initial baking for base

	Blackcurrant cake finish	150-160	2	30
	baking	150-160	2	30
	baking

	Puff pastry

	French apple tart	160-170*	2	40-45

	Yeast dough

	Cheesecake	150-160	2	35-45

	Pizza	220*	1	15-20

	Biscuits

	Anzac nutties	160-170	1	25

	Shortcrust and rich pastries

	Spinach quiche	190-200	2	30-35

	Bread and bread rolls

	Unleavened bread	200-220*	2	21

	Soufflés and dishes au gratin

	Baked cabbage with	180-200	1	30
	a crispy topping	180-200	1	30
	a crispy topping

	Macaroni and leek	180-200	1	37
	cheese	180-200	1	37
	cheese

	* Pre-heat the oven

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Electrolux EOC6690 manual Pizza Setting, Soufflés and dishes au gratin

Contents

User information Following symbols are used in the text Dear CustomerContents Page Child Safety SafetyElectrical Safety Safety whilst UsingDisposing of the packaging material DisposalTo Avoid Damaging Your Appliance Disposal of old appliancesDescription of the Appliance General OverviewOven Features Control PanelGrill pan with handle Oven AccessoriesCombination shelf Grill trayBefore using for the first time Setting the timeSetting the language Setting the brightness of the displays Initial cleaning General hints Operating the OvenElectronic Oven Control Operating the control knobOven Functions For baking cakes with crusty bases Top HeatBottom Heat Keep warmThermometer symbol Switching on the ovenChanging the oven temperature Ascertaining the temperatureChanging the oven function Switching off the oven functionSwitching off the oven Cooling fanRemoving the handle Attaching/Removing the Grill Pan HandleAttaching the handle Recipes Delayed startOther functions Choose a recipeThere are two temperatures to remember Meat probeChecking or adjusting the core temperature Cook time Clock FunctionsCountdown End timeCountdown timer Cook time Ending the cook time Cook time and end time functions in combination Changing the time Switching on the child security lock Switching off the time displaySwitching on the time display Additional functionsSwitching off the button lock function Switching off the child security lockSwitching on the button lock function Locking use of the buttonsOperating the oven following the safety cut-out Ovens safety cut-out functionOven switches itself off at a temperature Baking tins Usage, Tables and TipsBaking Shelf positionsGeneral Information Baking Table 100-120 Cake Ture in C Position Tion Minutes Yeast doughBiscuits Choux pastryBread and bread rolls Dishes au gratinOr cake Minutes Frozen FoodsFan Oven + Conventional Pizza Setting Soufflés and dishes au gratinFrozen foods Pizza setting Roasting Ovenware for roastingRoasting Table Level Levels Fish Fan OvenFood to be roasted Shelf position PoultryMutton / lamb Food to be Cooked Meat Core Temperature BeefMeat Probe Table GameAlways pre-heat the empty oven for 5 minutes Grill trays How to use the Grill tableGrilling Infrared grilling Sal tray Thermal grillingTemper Univer Grilling Turn Dish Ature Minutes Shelf positionPreserving Preserving jarsPreserving Table Fruit Temperature in C Time in hoursDrying with the Fan Oven Ingredients RecipesSponge cake Baking in tins InstructionsWhite bread Fillet of fish Suitable dishPizza Potato gratin Quiche Lorraine Lasagne Chicken Leg of lamb Joint of pork Roast pork Suitable ovenwarePage Changing the length of the pyrolytic cleaning function Carrying out the pyrolytic cleaningCarrying out the pyrolytic cleaning function Changing the pyrolytic cleaning switch-off timeShelf Support Rails Replacing the oven light bulb/cleaning the glass cover Oven LightingGoing past the point of resist- ance Oven DoorRemoving the oven door Hanging the oven doorRemoving the upper-most glass panel Clean the door glassOven Door Glass Removing the centre glass panelsRe-hang the door Replacing the centre glass panelsReplacing the upper glass panel Fault Possible cause Remedy What to do if …Regulations, Standards, Directives Technical DataOven Interior Dimensions Installation Instructions Safety Instructions for the InstallerFor UK use only Connection Min. size Cable/flex Fuse Via Electrical ConnectionThis oven must be earthed TypePage Page Page 5x25 Page This guarantee does not cover Guarantee ConditionsStandard guarantee conditions ExclusionsEuropean Guarantee Index 08705 929 Customer CareElectrolux plc