THE GRILL PAN AND HANDLE
The grill pan is supplied with a removable handle.
To attach the handle, place the wirework under the cut out in the pan so that the metal plate hooks over the top of the grill pan.
Slide the handle to the left and over the central bump on the grill pan.
Ensure the handle is correctly located. It is not necessary to remove the grill pan handle during grilling.
To remove the handle, slide the handle to the right and lift the handle away from the cut out on the grill pan.
Place the grill pan on the shelf so that the pan is positioned centrally beneath the grill.
HINTS AND TIPS
In order to become acquainted with the performance of the Dual Grill it is advisable to check food regularly when grilling.
Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking.
Adjust the height of the grilling grid and grill pan runner position to allow for different foods.
Most food should be placed on the grill pan grid in the 'high' position in the grill pan to allow
lmaximum circulation of air around the food.
Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats.
When toasting bread use the cranked shelf in position 2 with the grid in the high position.
Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary during cooking.
The food should be turned over during cooking
las required.
When using the centre section of the dual grill, ensure food is positioned centrally on the grill pan grid in the grill pan.
NOTE
If you require an additional handle for your grill pan, this can be ordered from your local Service Force Centre by quoting part number 311479800\6.
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