S I G 3 3 2
The main oven
The top, sides and back of the main oven are coated in a special material which helps to keep itself clean.
Follow these simple rules to maintain the appearance of the special finish.
| Do not overfill dishes or they will |
| boil over. |
| Do not put dishes too high in the |
| oven. If you do they may stick to the |
| oven roof. |
| Cover your roasting tins with foil. |
| This will prevent fat splashing. |
| Use a roasting tin which is just large |
| enough for the meat and potatoes. |
| This will help to reduce fat |
| splashing. |
| Dry any vegetables that you are |
| going to roast. If they are wet there |
| will be more fat splashing. |
6 | Follow the oven cleaning cycle |
regularly. |
Care and cleaning
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