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Cooking charts

Grilling

Your Galaxy oven gives a choice of GRILL , ECO GRILL grilling is considered to be a healthier option than frying. popular way to cook vegetables.

or FAN GRILL . For many meats Recently, grilling has also become a

Tips for successful grilling

GRILL and

ECO GRILL

Preheat the grill for five minutes before using it.

You can grill with the oven door open slightly, at the first ‘stop-position’, or closed. Grilling may be slightly quicker with the oven door open. Closing the door will help to contain cooking smells and save energy.

Place food on the three-piece grill/roast system, and slot it into one of the upper shelf positions (see the ‘Grilling chart’ for the most appropriate shelf).

The higher you place the food, the faster it will cook and brown.

The higher the temperature, the faster the food will cook and brown, and we recommend you grill at high temperatures. However, you can use lower temperatures.

Grill only on one shelf at a time.

Use ECO GRILL for smaller portions of food.

In ECO GRILL , place the food on the middle of the grill rack in the three-piece grill/roast system (where the metal bars are further apart).

FAN GRILL

You do not need to preheat the grill.

Use FAN GRILL with the oven door closed. The top elements cycle on and off, and the fan circulates the hot air. The thermostat maintains the oven temperature.

Use FAN GRILL for foods you might otherwise pan fry, barbeque or rotisserie, and for larger cuts of meat. It’s also good for dishes like lasagne and moussaka.

Place food on the three-piece grill/roast system, and slot it into one of the middle or lower shelf positions (see the ‘Grilling chart’ for the most appropriate shelf).

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Fisher & Paykel DI1203 manual Cooking charts, Grilling, Tips for successful grilling