24
Cooking Charts
Shelf positions are counted from the base up (1 is the lowest, 6 is the highest). Position shelves before you turn the oven on.
For best results preheat the oven to the required temperature.
The temperature indicator light will go out when the oven has reached the selected temperature.
BAKING
| Food | Shelves |
|
|
|
|
|
| Plain | Single |
|
| Multi |
| |
|
|
| |
Biscuits | Chewy choc chip | Single |
|
| Multi |
| |
|
|
| |
| Oatmeal | Single |
|
Slices / Squares |
| Single |
|
| Vanilla | Single |
|
| Butter / Chocolate | Single |
|
| Light fruit | Single |
|
Cakes | Rich fruit | Single |
|
Sponge | Single |
| |
|
| ||
| (single large) |
| |
|
|
| |
| Sponge | Single |
|
| (two small pans) |
| |
|
|
| |
Shortbread |
| Single |
|
Muffins / Cupcakes |
| Single |
|
| Multi |
| |
|
|
| |
Scones |
| Single |
|
| Multi |
| |
|
|
| |
Meringues |
| Single |
|
Bread Rolls |
| Single |
|
| Phyllo | Single |
|
| Flaky/Puff | Single |
|
Pastry | Choux | Single |
|
Multi |
| ||
|
|
| |
| Croissants | Single |
|
| Multi |
| |
|
|
| |
Pies | Apple | Single |
|
Lemon Meringue | Single |
| |
|
|