Frigidaire 316902315 important safety instructions Care & Cleaning, Cleaning recommendation table

CARE & CLEANING

	Cleaning recommendation table
Surface type	Recommendation
• Control knobs (some models)	For general cleaning, use hot, soapy water and a cloth. For more difficult soils
• Painted body parts	and built-up grease, apply a liquid detergent directly onto the soil. Leave on soil
• Painted decorative trim	for 30-60 minutes. Rinse with a damp cloth and dry. Do not use abrasive
• Aluminum, plastic or vinyl trim	cleaners on any of these materials; they can scratch. To remove control knobs,
	turn to OFF position; grasp firmly and pull straight off the shaft. To replace
	knobs after cleaning, line up the flat sides of both knob and shaft; then push
	knob into place.
• Control panel	Before cleaning the control panel, turn all controls OFF, activate oven lockout (on
• Control key pad membrane	some models) and if needed remove any knobs from panel. Do not use abrasive
• Decorative trim (some models)	cleaners on any of these materials; they can scratch. Clean using hot, soapy
	water and a dishcloth. Be sure to squeeze excess water from dishcloth before
	wiping control panel; especially when wiping around the controls area. Excess
	water in or around the controls may cause damage to the appliance. When
	rinsing, use clean water and a dishcloth and be sure to squeeze excess water
	from dishcloth before wiping the control panel.

•Easy Care™ Stainless Steel (some models)

If your range finish is Easy Care™ Stainless Steel (some models), clean the stainless with warm soapy water using a clean sponge or cloth. Rinse with clean water and dry with a soft clean cloth. DO NOT use ANY store bought cleaners like Stainless Steel cleaners or any other types of cleaners containing any abrasive, chlorides, chlorines or ammonia. It is recommended to use mild dish soap and water or a 50/50 solution of water and vinegar.

•Porcelain enamel parts

•Porcelain enamel broiler pan and broiler pan insert (if equipped)

Gentle scrubbing with a soapy no-scratch cleaning pad will remove most spots. Rinse with a 1:1 solution of clear water and ammonia. If necessary, cover difficult spots with an ammonia-soaked paper towel for 30 to 40 minutes. Rinse with clean water and a damp cloth, and then scrub with a soap-filled no-scratch cleaning pad. Rinse and wipe dry with a clean cloth. Do not allow food spills with high sugar or acid content (milk, tomatoes, sauerkraut, fruit juices or pie filling) to remain on the surface; they may cause a dull spot even after cleaning.

• Oven interior	Remove excessive spillovers from oven cavity bottom before starting self-
	clean. Clean any soils from oven frame and door liner outside the oven door
	gasket. For very important prepartion information be sure to read all the
	instructions in the self-clean section.
• Oven racks	Oven racks must be removed from oven. Do not clean oven racks in
	oven during the self-clean cycle. Remove and clean using a mild, abrasive
	cleaner following manufacturer's instructions. Thoroughly rinse and dry.
• Oven door	Use soap & water to thoroughly clean the top, sides and front of the oven door.
	Rinse well. You may use a glass cleaner on the outside glass of the oven door.
	Do not immerse the door in water. Do not spray or allow water or the
	glass cleaner to enter the door vents. Do not use oven cleaners, cleaning
	powders or any harsh abrasive cleaning materials on the outside of the oven
	door. Do not clean the oven door gasket. On self-cleaning models the oven
	door gasket is made of a woven material which is essential for a good seal.
	Care should be taken not to rub, damage or remove this gasket.
• Ceramiccooktop	See Cooktop Cleaning and Maintenance in the Care & Cleaning section.

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