Cooking Informations

Oven Baking

For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc... There is no need to preheat the oven for roasting meat or baking casseroles.

The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.

Baking Problems and Solutions Chart

Baking Problems	Causes		Corrections
Cookies and	•	Cookies and biscuits put into	• Allow oven to preheat to the selected temperature
biscuits burn on		the oven before the preheating	before placing food in oven.
the bottom.		time is completed.
	•	Oven rack overcrowded.	• Choose pan sizes that will permit 5.1 cm to 10.2 cm (2”
			to 4”) of air space on all sides when placed in the oven.
	• Dark pan absorbs heat too fast.		• Use a medium-weight aluminum baking sheet.
Cakes too dark	•	Cakes put into the oven before	• Allow oven to preheat to the selected temperature
on top or bottom.		preheating time is completed.	before placing food in the oven.
	• Rack position too high or low.		• Use proper rack position for baking needs.
	•	Oven too hot.	• Set oven temperature 25°F/12°C lower than recom-
			mended.

Cakes not done	•	Oven too hot.	• Set oven temperature 25°F/12°C lower than
in the center.	•	Incorrect pan size.	recommended.
	•	Pan not centered in oven.	• Use pan size suggested in recipe.
			• Use proper rack position and place pan so there is 5.1
			cm to 10.2 cm (2” to 4”) of space on all sides of pan.

Cakes not level.	•	Range not level.	• Place a marked glass measuring cup filled with water
Cakes not level.	•	Range not level.	on the center of the oven rack. If the water level is
			on the center of the oven rack. If the water level is
			uneven, refer to the installation instructions for leveling
	• Pan too close to oven wall or		the range.
	• Pan too close to oven wall or		• Be sure to allow 5.1 cm to 10.2 cm (2” to 4”) of
		rack overcrowded.	• Be sure to allow 5.1 cm to 10.2 cm (2” to 4”) of
		rack overcrowded.	clearance on all sides of each pan in the oven.
	•	Pan warped.	clearance on all sides of each pan in the oven.
	•	Pan warped.	• Do not use pans that are dented or warped.
			• Do not use pans that are dented or warped.

Foods not done	•	Oven too cool.
when cooking	•	Oven too cool.	• Set oven temperature 25°F/12°C higher than suggested
when cooking			• Set oven temperature 25°F/12°C higher than suggested
time is up.	•	Oven overcrowded.	and bake for the recommended time.
	•	Oven overcrowded.	• Be sure to remove all pans from the oven except the
			• Be sure to remove all pans from the oven except the
	• Oven door opened too		ones to be used for baking.
	• Oven door opened too		• Open oven door only after shortest recommended
		frequently.	• Open oven door only after shortest recommended
		frequently.	baking time.
			baking time.

318200439 specifications

The Frigidaire 318200439 is a high-performance range surface burner that is designed to enhance the cooking experience by combining efficiency with versatility. This component is a popular choice among home cooks and professionals alike due to its sturdy construction and user-friendly features.

One of the standout characteristics of the Frigidaire 318200439 is its powerful heating capabilities. It is equipped with advanced burner technology that ensures even heat distribution across the cooking surface. This means that food cooks evenly, reducing the risk of hot spots that can lead to unevenly cooked meals. Whether you are simmering sauces, frying, or boiling, this burner is designed to provide reliable heat at various levels, catering to a range of cooking techniques.

Another significant feature of the Frigidaire 318200439 is its durability. Made with high-quality materials, it can withstand the rigors of daily cooking. The surface is designed to resist scratches and stains, ensuring it maintains its appearance even after extensive use. This durability means that users can enjoy a long-lasting product that requires minimal maintenance.

The burner also incorporates intuitive controls that allow for precise adjustments of flame intensity. This feature is particularly beneficial for intricate cooking tasks that require careful temperature management. The easy-to-use design means that users of all skill levels can effectively harness its capabilities.

Compatibility is another advantage of the Frigidaire 318200439. It seamlessly integrates with a variety of Frigidaire range models, making it a convenient replacement part for those looking to restore the functionality of their cooking appliances. This versatility ensures that users do not have to invest in a completely new unit if they experience issues with their current range.

In summary, the Frigidaire 318200439 is an exceptional burner that offers powerful performance, durability, and ease of use. Its advanced heating technology, intuitive controls, and compatibility with numerous Frigidaire models make it a valuable addition to any kitchen. Whether you're a seasoned chef or a casual cook, this burner can help elevate your culinary creations. With the Frigidaire 318200439, cooking becomes not just a task but an enjoyable experience worth savoring.

Frigidaire 318200439 Cooking Informations, Baking Problems and Solutions Chart

Models: 318200439