Manuals / Frigidaire / Kitchen Appliance / Double Oven

Frigidaire ES400 manual Frozen foods, pies, 15-25% pastries and pizza, Refrigerator cookies 15-35%

Models: ES400

1 36

Download 36 pages 20.45 Kb

Page 34

Image 34

Frozen foods, pies, 15-25 % pastries and pizza

Foods for CONVECTION

BAKE pad *Decrease

normal cook time by:

Frozen foods, pies, 15-25 % pastries and pizza

Refrigerator cookies 15-35 %

Refrigerator biscuits 15-30 %

Rolls & Breads

20-25%

Fresh Pies/Pastries 10-20 %

Begin with the maximum reduction in

cook times and adjust as needed.

*Recommended reduction in cook times based on brands of food items

tested. Cook times may vary with your specific brand of food item.

Foods for CONVECTION

ROAST pad *Decrease

normal cook time by:

Meats

15-30 %

Poultry (unstuffed) 20-30 %

Begin with the maximum reduction in cook times and adjust as needed.

*Recommended reduction in cook times based on brands of food items

tested. Cook times may vary with your specific brand of food item.

Page 34

Image 34

Frigidaire ES400 Frozen foods, pies, 15-25% pastries and pizza, Refrigerator cookies 15-35%, Refrigerator biscuits 15-30%

Contents

Page Product Registration Register Your ProductIf the information in this manual is not IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE IMPORTANT INSTRUCTIONS FOR USING YOUR COOKTOPIMPORTANT INSTRUCTIONS FOR USING YOUR OVEN SELF CLEANING OVENSGROUNDING INSTRUCTIONS IMPORTANT SAFETY NOTICEPower supply cord with 3-pronggrounding plug Conversion to Liquified Petroleum L.P. GasStorageDrawer some Your Gas Range Features At a GlanceGas Cooktop Removable SurfaceBurnerStainless Steel models only 12kPower Sealed BurnerAdjustable Brushed Aluminum SurfaceBurner ControlsSizes of the Surface Gas Burners Sron O0 fi_nt, O0O0 rear OO rearFlame Size Setting Proper Surface Burner Flame SizePROPER FLAME SIZE IMPROPER FLAME SIZE Type of CookingRACK POSITIONS Arranging the Oven RacksRECOMMENDED BROILINGWarming Drawer Indicator Light Warming Drawer Temperature SelectionWarming Drawer Recommended Food Settings Table SettingMIN. TEMP./TIME Minimum and Maximum Control Pad SettingsFEATURE MAX. TEMP./TIMETo set the clock example below for 1:30 Setting the ClockPRESSDISPLAY for 6 secondsPRESS Setting Kitchen TimerINSTRUCTIONS DISPLAYTo activate the Oven Lockout feature @or@Setting Oven Lockout Feature INSTRUCTIONSsilent Setting Silent Control OperationTo change control from normal sound operation to controlTo change Preheat temperature while oven is Setting Preheatpreheating example changing from 350 to 425F Setting Bake To set the Bake Temperature to 350FPRESS Setting Timed BakeWhen the timed bake time runs out DISPLAYINSTRUCTIONS @ @@@ 0 @ @ @Setting Delayed Time Bake PRESSBroiling Times 1st sideRoasting Setting Convection RoastINSTRUCTIONSPRESS DISPLAYBake Setting Convectioncirc,.atio INSTRUCTIONSPreparing for the Self-Clean Cycle Stopping or Interrupting a Self-Cleaning Cycle To Start Self-CleanCycleWhen the Self-CleanCycle has completed _or _To Start Delayed Self-CleanCycle temperature To Start the Delayed Self-CleanCycle contdadjust PRESSSurfaces How to CleanStainless Steel, Chrome To Remove Warming Drawer Operating and Replacing the Oven Light To Replace the Oven LightPOSSIBLE CAUSE / SOLUTION OCCURRENCEOCCURRENCE POSSIBLE CAUSE / SOLUTIONSelf-Cleaningcycle does not work Oven smokes excessively during broilingRefrigerator biscuits 15-30% Frozen foods, pies, 15-25% pastries and pizzaRefrigerator cookies 15-35% Rolls & BreadsPage RANGE WARRANTY Your range is protected by this warranty