DANGER

Before each use inspect the cover to ensure the cover gasket is present and properly placed. DO NOT use the disposal unit if this gasket is damaged or missing.

3. Slowly open the drain valve. Regulate flow with the drain valve to prevent splashing.

DANGER

DO NOT OVERFILL! Do not fill the reservoir above the fill lines on the sides of the reservoir. Moving the MSDU with an overfilled reservoir may result in spills and injury to personnel who come in contact with the spilled oil.

4.Carefully withdraw the unit far enough to allow the cover to be closed. Latch the cover in the closed postion. Using the handle, carefully tip the unit back slightly for ease of handling and roll the unit to the disposal site.

WARNING

DO NOT use the pump or discharge piping assembly as a handle!

DANGER

To minimize the potential for burns, oil must always be allowed to cool below 100°F (38°C) before draining into the MSDU and transporting to the disposal area. However, DO NOT allow oil to congeal in the MSDU.

The unit is designed to be moved, when properly filled, at an average walking pace on a flat surface. Care must be taken at all times when moving hot oil. Rough terrain or sudden stops and starts may cause the contents of the reservoir to spill or splash out of the reservoir, possibly causing serious injury to personnel. Always ensure that the cover is latched shut when moving the unit.

5.At the disposal site, lift the pump assembly lock pin and rotate the discharge pipe as necessary to position the discharge nipple over the opening of the disposal container. Release the lock pin to secure the pump assembly in position. Turn the pump handle clockwise. The pump should start discharging oil after a few turns. Continue turning the handle until the MSDU reservoir is empty. NOTE: The pump is NOT self-priming. If it has not been used for several days, it may have lost its prime and may need to be re-primed in accordance with Step 3 of Section 2.2.

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Frymaster MSDU service manual
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MSDU specifications

The Frymaster MSDU, or Multi-Service Fryer, is a versatile and innovative cooking solution designed for commercial kitchens. Renowned for its efficiency and ability to handle high-volume frying tasks, the MSDU combines advanced technologies with user-friendly features, making it a popular choice among chefs and restaurant owners.

One of the standout characteristics of the Frymaster MSDU is its multi-basket capability. This feature allows operators to cook multiple batches of different foods simultaneously, significantly increasing productivity. With independent temperature controls for each basket, chefs can ensure that each type of food is cooked to perfection without any risk of flavor transfer or cross-contamination.

The MSDU also boasts energy-efficient operation, which is a critical consideration for modern kitchens. Utilizing patented technologies, this fryer optimizes energy consumption while maintaining performance. The built-in, high-efficiency burners deliver rapid heat-up times, reducing wait time between frying cycles. This not only enhances productivity but also supports cost savings on energy bills, making it a financially savvy investment for businesses.

In terms of temperature management, the Frymaster MSDU features advanced controls that ensure precise temperature regulation. The intelligent oil filtration system aids in maintaining the quality of the cooking oil, extending its life, and contributing to better-tasting food. By filtering out food particles and contaminants automatically, the MSDU promotes health and safety standards in food preparation while minimizing manual labor for kitchen staff.

The design of the MSDU also emphasizes ease of use and maintenance. With a user-friendly digital interface, chefs can easily adjust settings, monitor cooking times, and access maintenance notifications. The fryer is constructed from durable stainless steel, ensuring it can withstand the rigors of a busy kitchen environment. Its sleek design allows for easy cleaning, further enhancing its functionality.

Safety is another crucial aspect of the Frymaster MSDU. With advanced safety features including automatic shut-off systems and cool-to-the-touch exteriors, this fryer mitigates potential kitchen hazards. It also incorporates built-in alarms and indicators, keeping operators informed during frying cycles.

In conclusion, the Frymaster MSDU is a state-of-the-art frying solution that combines efficiency, safety, and ease of use. Its multi-basket design, energy-saving technology, and focus on safety and maintenance make it an excellent choice for restaurants that demand high performance from their kitchen equipment. As the food service industry continues to evolve, the Frymaster MSDU stands out as a reliable ally for chefs dedicated to delivering quality fried foods.
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