Safety Instructions

Using the Sabbath Feature. (Designed for use on the Jewish Sabbath and Holidays.)

The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning, or Delay Start cooking.

NOTE: The oven light comes on automatically when the door is opened and goes off when the door is closed. The bulb may be removed. See the Oven Light Replacement section. On models with a light switch on the control panel, the oven light may be turned on and left on.

Care and Cleaning Operating Instructions

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When the display shows the oven is set in Sabbath. When the display shows ⊃ ⊃ the oven is baking/roasting.

How to Set for Regular Baking/Roasting

NOTE: To understand how the oven control works, practice using regular baking (non-Sabbath) before entering Sabbath mode.

Make sure the clock shows the correct time of day and the oven is off.

Press and hold both the BAKE and BROIL HI/LO pads, at the same time, until the display shows SF.

Tap the START TIME pad until SAb bAtH appears in the display.

Press the START pad and ⊃ will appear in the display.

Press the BAKE pad. No signal will be given.

The preset starting temperature will automatically be set to 350°. Tap the INCREASE or DECREASE pads to increase or decrease the temperature in 5° increments. The temperature can be set between 170° and 550°. No signal or temperature will be given.

Press the START pad.

After a random delay period of approximately 30 seconds to 1 minute,

⊃ will appear in the display indicating that the oven is

baking/roasting. If ⊃

does not

 

appear in the display, start again at step 4.

To adjust the oven temperature, press the BAKE pad and tap the INCREASE or DECREASE pads to increase or decrease the temperature in 5° increments. Press the START pad.

NOTE: The CLEAR/OFF and COOKING TIME pads are active during the Sabbath feature.

How to Set for Timed Baking/Roasting–Immediate Start and Automatic Stop

Consumer Support Troubleshooting Tips

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When the display shows the oven is set in Sabbath. When the display shows ⊃ ⊃ the oven is baking/roasting.

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NOTE: To understand how the oven control works, practice using regular (non-Sabbath) Immediate Start and Automatic Stop before entering the Sabbath mode.

Make sure the clock shows the correct time of day and the oven is off.

Press and hold both the BAKE and BROIL HI/LO pads, at the same time, until the display shows SF.

Tap the START TIME pad until SAb bAtH appears in the display.

Press the START pad and ⊃ will appear in the display.

Press the COOKING TIME pad.

Press the INCREASE or DECREASE pads to set the desired length of cooking time between 1 minute and 9 hours and 59 minutes. The cooking time that you entered will be displayed.

Press the START pad.

Press the BAKE pad. No signal will be given.

The preset starting temperature will automatically be set to 350°. Tap the INCREASE or DECREASE pads to increase or decrease the temperature in 5° increments. The temperature can be set between 170° and 550°. No signal or temperature will be given.

Press the START pad.

After a random delay period of approximately 30 seconds to 1 minute,

⊃ will appear in the display indicating that the oven is

baking/roasting.

If ⊃ ⊃ does not appear in the display, start again at step 7.

To adjust the oven temperature, press the BAKE pad and tap the INCREASE or DECREASE pads to increase or decrease the temperature in 5° increments. Press the START pad.

When cooking is finished, the display will

change from ⊃

to ⊃ and 0:00 will appear,

 

indicating that the oven has turned OFF but is still set in Sabbath. Remove the cooked food.

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GE 164D4290P076 owner manual Consumer Support Troubleshooting Tips, How to Set for Regular Baking/Roasting

164D4290P076 specifications

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