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GE CBC980 Range Lockout, Cook and Hold, 12 Hour, 24 Hour or Clock Black-Out

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Range Lockout

Safety

Your control will allow you to lock out

the surface units, oven burners and control panel so they cannot be activated.

To lock/unlock the controls:

Turn all surface units and the oven off.

Touch the RANGE LOCKOUT pad and then the START pad.

To unlock the control, touch the RANGE LOCKOUT pad and then the START pad.

When this feature is on and the touch pads are touched, the control will beep and the display will show LOC.

n The control lock-out mode affects all controls. No controls will work when this feature is activated.

n The adjustment will be retained in memory after a power failure.

Instructions
Instructions	Operating

12 Hour, 24 Hour or Clock Black-Out

Your control is set to use a 12 hour clock.

If you would prefer to have a 24 hour military time clock or black-out the clock display, follow the steps below.

Touch the BAKE and BROIL HI/LO pads at the same time for 3 seconds until the display shows SF.

Touch the CLOCK pad once. The display will show 12 hr. If this is the choice you want, touch the START pad.

Touch the CLOCK pad again to change

to the 24 hour military time clock. The display will show 24 hr. If this is the choice you want, touch the START pad.

Touch the CLOCK pad again to black-out the clock display. The display will show OFF. If this is the choice you want, touch

the START pad.

NOTE: If the clock is in the black-out mode you will not be able to use the Delay Start function.

Cleaning and Care

Cook and Hold

Your new control has a cook and hold feature that keeps cooked foods warm for up to 3 hours after the cooking function is finished.

This feature can only be used when timed cooking.

To activate this feature, follow the steps below.

Touch the BAKE and BROIL HI/LO pads at the same time for 3 seconds until the display shows SF.

Touch the COOK TIME pad. The display will show Hld OFF.

Touch the COOK TIME pad again to activate the feature. The display will show Hld ON.

Touch the START pad to activate the cook and hold feature and leave the control set in this special features mode.




Instructions	Installation

Tips	Troubleshooting

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Support Consumer

Contents

Safety Instructions . . . . . .2–7 Operating Instructions Care and Cleaning Installation Owner’s Manual Instructions REMEMBER: Page Page Safety REMEMBER: CLEAR/OFF Cleaning and Care Cleaning How to Place the Griddle Using the Griddle Preheat Type of Food Griddle Probe NOTES: SETTING Temperature Limiter Home Canning Tips Wok Cooking About the radiant surface units… geappliances.ca Stainless Steel: Aluminum: Copper Bottom: Porcelain Enamel Covered Cast Iron: Glass-ceramic: ConsumerSupport The time of day will flash in the display when there has been a power outage RANGE LOCKOUT Before you begin… To remove a rack To replace Upper Oven Vent Upper Oven Light Type of Food How to Set the Upper Oven for Broiling—Closethe oven door must HI Broil LO Broil Broiling Guide To Set the Clock To Set the Timer 1, 3 and To Reset the Timer To Cancel the Timer How to Set an Immediate Start and Automatic Stop Cleaningand Care How to Set a Delayed Start and Automatic Stop Consumer PROBE Convection Bake Convection Roast Auto Recipe™ Conversion Cookware for Convection Cooking Paper and Plastic Metal and Glass Touch the CONVECTION BAKE MULTI Touch the CONVECTION ROAST pad for convection roasting How to Set the Upper Oven for Convection Roasting when Using the Probe PROBE Touch the CONVECTION ROAST pad CONVECTION ROAST Meats NOTE: 12 Hour Shut-Off 12 shdn no shdn Fahrenheit or Celsius Temperature Selection SF Range Lockout 12 Hour, 24 Hour or Clock Black-Out Cook and Hold How to Set for Regular Baking/Roasting both at the same time SAb bAtH NOTE:The OFFand COOK TIME pads are active during the Sabbath feature To Adjust the Thermostat Troubleshooting Tips Before a Clean Cycle How to Set the Upper Oven for Cleaning SELF CLEAN How to Delay the Start of Cleaning RANGE LOCKOUT After a Clean Cycle Lodge® Cast Iron Griddle Griddle Precautions: Stainless Steel Surfaces Protecting Cleaning Lift-OffOven Door To clean the inside of the door: Oven Heating Elements Removable Lower Oven Drawer To remove the drawer: To replace the drawer: Removable Lower Oven Drawer Pan Glass Window Oven Control Panel Control Panel and Knobs Oven Racks and Drawer Racks Oven Light Replacement To remove: Do not remove any screws to remove the cover To replace cover: Normal Daily Use Cleaning ONLY Burned-OnResidue WARNING: Heavy, Burned-OnResidue Metal Marks and Scratches Cooktop Seal To Order Parts National Parts Center CERAMA BRYTE® Ceramic Questions? Call 1.800.561.3344 or Visit our Website at: www.GEAppliances.ca Read these instructions completely and carefully Note to Installer – Note to Consumer – Skill level – Flooring under the range Note (on some models): Page Problem Possible Causes What To Do Surface units will not Improper cookware The display will always automatically remind you to is set close the door Food does not Oven not clean after Oven controls not properly set a clean cycle Oven was heavily soiled “LOCK DOOR” flashes Fan noise The convection fan may turn on and off automatically Convection fan Preheat temperature Looking For Something More geappliances.ca Page Page For The Period Of: www.GEAppliances.ca