Lower Rack
When loading the lower rack, do not load large platters or
trays in the front right corner. They may prevent detergent from circulating during the wash cycle.
The lower rack is best used for plates, saucers, and cookware. Large items such as broiler pans and racks should go along the sides. Load platters, pots and bowls along the sides, in corners, or in the back. The soiled side of items should face the center of the rack.
The fingers may be left in the up position or folded down to customize the lower rack.
Safety Information
Operating Instructions
Don’t let any
item extend through bottom.
Silverware Basket
Put flatware in the removable basket with fork and knife handles up to protect your hands. Place spoons in the basket with handles down. Mix knives, forks and spoons so they don’t nest together. Distribute evenly. Small plastic items, such as measuring spoons and lids from small containers, should go in the bottom of the silverware basket with silverware on top.
To increase the flexibility of the lower rack, the silverware basket may be split. Grasp the basket at opposite corners and slide apart. The basket sections should be placed in the lower rack by hanging them on the top hoop.
A security cell cover (on some models) hinged in some handles can be
lowered to either side to
secure lightweight items
from the effects of the 
vigorous wash action.
Troubleshooting Tips
Customer Service
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