Problem
Food does not broil properly
Possible Causes
Oven is not set to BROIL.
Door not open to the broil stop position as recomended.
Improper shelf position being used.
Food being cooked in a hot pan.
What To Do
On models with a temperature knob, make sure you turn it all the way to the BROIL position. On models with a BROIL pad, make sure it is turned on.
See the Using the oven section.
See the Broiling guide.
Use the broiling pan and grid that came with your range. Make sure it is cool.
Safety Instructions |
|
|
|
Operating | Instructions |
Cookware not suited for broiling.
Aluminium foil used on the broiling pan and grid has not been fitted properly and slit as recomended.
In some areas the power (voltage) may be low.
Use the broiIing pan and grid that came with your range.
See the Using the oven section.
Preheat the broil element for 10 minutes.
Broil for the longest. period of time recommended in
Care and Cleaning |
|
|
|
Installation | Instructions |
|
|
Troubleshooting Tips |
|
|
|
ConsumerSupport |
|
19
