GE JE1390 owner manual About the convection features, Safety Instructions, Operating Instructions

Safety Instructions

Operating Instructions

Troubleshooting Tips

Customer Service

About the convection features.

During convection cooking, a heating element is used to raise the temperature of the air inside the oven. Any oven temperature from 225°F. to 450°F. may be programmed. A fan gently circulates this heated air throughout the oven, over and around the food, producing golden brown exteriors and rich, moist interiors.

Because the heated air is kept constantly moving, not permitting a layer of cooler air to develop around the food; some foods cook faster than in regular oven cooking.

NOTE: For information on suggested cookware, see the Cookware Tips section.

For Best Results…

The shorter shelf is required for good air circulation and even browning. The taller shelf may also be used with the shorter shelf when two-level baking is desired, for example, when baking a two-layer cake.

Convection Time Cook with Preheat

	Press Convection COOK .
1
	Enter the oven temperature by pressing the number pads that correspond to the
2
	desired oven temperature. For example, press number pads 2, 7, and 5 for 275°F. Do
	not enter convection cook time now.
	Press START. When the oven is preheated it will signal. If you do not open the door
3
	within 1 hour the oven will turn off automatically.
	Open the oven door and place the food in the oven.
4
	Close the oven door. Set the desired cooking time in hours and minutes by pressing
5
	number pads in sequence beginning with hours. For example, to set 2 hours and 30
	minutes, press number pads 2, 3, and 0 in that order. To enter time less than one hour,
	for example, 30 minutes, press 0, 3 and 0.
	Press START. When cooking is completed, the display shows END and the oven signals
6
	and turns off.

Convection Time Cook without Preheating

	If your recipe does not require preheating, press Convection COOK .
1
	Enter the oven temperature by pressing the number pads that correspond to the
2
	desired oven temperature. For example, press number pads 2, 2, and 5 for 225°F.
	Set the desired cooking time in hours and minutes by pressing number pads in
3
	sequence beginning with hours. For example, to set 2 hours and 30 minutes, press
	number pads 2, 3, and 0 in that order. To enter time less than one hour, for example,
	30 minutes, press 0, 3 and 0.
	Press START.
4

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