![](/images/new-backgrounds/1090275/9027541x1.webp)
Before a Clean Cycle
Quick Reminder:
1.Prepare the oven for cleaning.
2.Close the oven door.
3.Press the CLEAN pad.
4.Press the INCREASE or DECREASE pad to set clean time.
Step 1: Remove the broiler pan, broiler rack, all cookware and any aluminum foil from the
Step 2: Wipe up heavy soil on the oven bottom. If you use soap rinse thoroughly before self cleaning to prevent staining.
B. Openings in Door
C. Oven Door Gasket
D. Oven Light
.~ nT
C9Q2
Step 3: Clean spatters or spills on oven front frame (A), under the front edge of the oven vent, the door liner outside the door gasket and the front edge of the oven cavity (about one inch into the oven). Use detergent and hot water with a
dry cloth.
●Clean top, sides and outside front of oven door with soap and water. Do not use abrasives or oven cleaners.
●Do not let water run down through openings (B) in the top of the door. To help prevent water from getting in these slots when cleaning, open the door as far as it will go.
●Do not rub or clean the door gasket (C)— the fiberglass material of the gasket has an extremely low resistance to abrasion. An intact and
Step 4: Close the door and make sure the oven light
(D)is off. The door will latch automatically when the CLEAN pad is pushed.
Oven shelves may be cleaned in the
Caution: Drip pans should never be cleaned in the
Do not use commercial oven cleaners or oven protectors in or near the
Important
The oven door must be closed and all controls must be set correctly for the clean cycle to work properly.
How to Set Oven for Cleaning
Step 1: Follow steps above to prepare the oven for cleaning.
Step 2: Close the oven door.
Step 3: Press the CLEAN pad.
CLEAN
n
Step 4: Press the INCREASE or DECREASE pad until desired Clean Time is displayed.
Clean Time is normally 3 hours. You can change the Clean Time to anywhere between 2 and 4 hours, depending on how dirty the oven is.
The
Step 5: When the LOCK light is off open the door.
(continued next page)
21