CARE AND CLEANING
Proper care and cleaning are important so your range will give you efficient and satisfactory service. Follow these directions carefully in caring for your range to assure safe and proper maintenance.
To clean the%t of the kick panel, wash with soap and water. Rinse well.
Do not use cleansing powders or harsh abrasives that may scratch the surface.
Metal Parts
Do not use steel wool, abrasives, ammonia or commercial oven cleaners. To safely clean surfaces; wash, rinse and then dry with a soft cloth.
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Glass Surfaces
To clean the outside glass finish, use a glass cleaner. Rinse and polish with a dry cloth. Do not allow the water or cleaner to run down inside openings in the glass while cleaning.
Lift-Up Cooktop
Clean the area under the cooktop often.
easier, the entire cooktop may be lifted up and supported in the up position.
Be sure all surface units are turned off before raising the cooktop. Grasp the front sides of the cooktop and lift. The Calrod@ units do not need to be removed before lifting.
After cleaning under the cooktop with hot, mild soapy water and a clean cloth, lower the cooktop. Be careful not to pinch your fingers.
Control Panel and Knobs
Clean up any spills or spatters with a damp cloth, Remove heavier soil with warm, soapy water.
Clean control panel with mild liquid dish detergent and a soft cloth. Rub control panel lightly. CAUTION: Do not use abrasives of any kind on the control panel. The lettering on models with touch pads is sensitive to abrasives and pressure.
The control knobs may be removed for easier cleaning. To remove knob, pull it straight off the stem. Wash knobs in soap and water but do not soak.
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