GE JVM131 manual Cheese, Fish, CkmtaimrC

L Prepareeggsmanywaysinthemicrowaveoven,seebelow,3. Cookeggsjustuntilset,theyaredelicateandcantoughcnif

Alwayspiercewholeyolksbeforemicrowavingtopreventovercooked. bursting,

2.Neverhardcookeggsintheshell,anddonotreheatin-shellhard cookedeggs.Theycouldexplode.

F	C	C	P oL &T		C	n o	o
E	Glass		High(10)	%to 1min.		t
Scrambled		No			Place1teaspoonbutterpereggindish.
	measuring			peregg	MicrowaveatHigh(10)untilmelted~.
	cupor				Scrambletheeggswiththebutterand1
	casserole				tablespoonmilkpercgg.Placeinovenand
					microwaveforhalfoftotaltime. Stirset
					portionsfromtheoutsidetothecenter.
					Allowtostand1or2 rninutestoseteggs.
Basiceggs	Buttered	Plasticwrap	hkd+i]gh(9)	1to 1!4min.	Puncturemembraneofyolktoprevent
	custardcup			peregg	bursting.
Poachedeggs	1%-qt,	casserole	High(10)	5 to6 min.	Heat2 cupshottapwater5 to6 minuteson
	casserole	cover		Boil2 cups	High(10),Breakeggsontoplate,puncture
				water,	membraneSwirlboilingwaterwithspoon,.
				# to 1min.	slipineggsgentlyCover.Letstandinwater.
				peregg .	a fewminutes,
Omelet	9-in.pieplate	No	High(10)	Meltbutter	SprinklecheeseoveromeletMicrowave1/2.
.			Medium(5)	1min.	to 1minuteuntilcheeseisslightlymelted.
				6t09 min.	Rotatedish]/2turnafterhalfoftime.
Quiche	Microwave	No	Med=High(7)	Filling:	Combineandmicrowavefilling,stirring
	safel=qt,			2 to ~ min.	every2 minutesI%urfillingintoprecooked.
—	measureand			Quiche:	shell.Microwaveadditionaltimeshownat
	quichedish			6to 8 rein,	MLRotatedish1/2turnafterhtdt’aftime,

–Cheese

Fondue	Microwave	Coveror	High(10)	Tomake	MakeBasicWhiteSauce(SWrecipebelow),
	safe2-qLdish	pktsticwrap	MedhJm(5)	sauce-%rein,	subsfitudngwhwfir milk.Add1cupSwiss
				9 toK)mint	dteeseandtniwowawsfor9to 10minutes,
					whiskingeve~ i%minutes.

IRMicWhiteSauce:Combine2 tablespoonsbutter,2 tablespoonsflourand1/2teaspoonsaltin l-quintglassmeasure,MicrowaveatHigh(10) 2 minutes,stirringafter1minute,Graduallystirin 1cupofmilk.MicrowaveatHigh(K))4t05 minutes,stirringeveryminuteuntilthickmtd bubbly,

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L Fishisdonewhenit fiakcseasilywitha fork.C%mtermaystillbe			2, Cookfishwithorwithoutsauce.Atightcoversteamsfish.oruse
slightlytranslucent,butwillccmtinueamokingasfishstands few				a lightercoverof’waxpaperorpapertowelforlesssteaming,
minutesbeforeserving.			& Donotovercookfish,Cheekatminimumtime.
m	CkmtaimrC	R	U	& T	C	o	o o

Fish

Filletsorsteaks		Oblcmgdish	Waxpaperor	High(K))	6 to8 min.	Microwaveuntilfishflakeseasily.
(1-lb,)			plasticwrnp
Wholefish			Piasticwmp	High(10)	5 to7 miw	Shieldheadandthintailwithaluminumfoil,		————
					perib,
c	(i	Pie@Wor	Plasticwraph	High(10)	3 to4 mini	Placeiodishwithhingedsideouti	.	n
-..		shallowdish
		Pk!phltcor	Plasticwrtip	High(10)	3 to6 mint
Shrimp,peeled
(Mb.)		shallowdish
Shrimp,unpeeled		2-qt.	Lidor	High(10)	6 to 10rein,	Stirafter5 minutes,
(2-lbs.)		casserole	plasticwrap

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