Auto Cook

 

 

 

 

Food

Code

Container

Approx. ~me

 

Comments

Casseroles

 

 

20 to 30 min.

 

When oven signals, stir if necessary.

Pre-cooked

6

lM- to 3-qt. casserole

 

ingredients in

 

with lid

 

 

 

sauce, such as

 

 

 

 

 

tuna noodle, turkey

 

 

 

 

 

tetrazzini, and

 

 

 

 

 

franks and beans

 

 

 

 

 

Uncooked

7

1%- to 3-qt. casserole

40 to 55 min.

 

When oven signals, stir if necessary.

ingredients, such as

 

with lid

 

 

 

scalloped potatoes,

 

 

 

 

 

hamburger patty

 

 

 

 

 

stew

 

 

 

 

 

Meats, Poultry,

 

 

 

 

 

Seafood

 

 

 

 

 

Chicken pieces

5

2-qt. oblong glass

8 to 24 min.

 

Cover with plastic wrap.

(Up to 2 % lbs.)

 

baking dish

 

 

 

Whole chicken

8

2-qt. oblong glass

30 to 40 min.

 

Place in cooking bag; cut slits in bag as

(Up to 3 Ibs.)

 

baking dish

 

 

directed on package.

Fish fillets (1 lb.)

3

2-qt. oblong glass

7 to 10 min.

 

Cover with plastic wrap.

 

 

baking dish

 

 

 

Meat loaf (lfi lbs.)

6

9x5x3-in. loaf dish

24 to 28 min.

 

Cover with plastic wrap.

Hamburger patties

3

8-in. square dish

7 to 9 min.

 

Cover with plastic wrap.

(4)

 

 

 

 

 

Sausage patties

3

2-qt. oblong glass

7 to 9 min.

 

When oven signals, turn patties over.

(12 oz.)

 

baking dish

 

 

 

Pork chops

8

2-qt. oblong glass

30 to 35 min.

 

Cover with plastic wrap.

(4, % to %-in. thick)

 

baking dish

 

 

 

Shrimp (up to 1 lb.)

2

2-qt. oblong glass

4 to 7 min.

 

Cover with plastic wrap.

 

 

baking dish

 

 

 

Vegetables

 

 

 

 

 

Frozen,

2

l-qt. casserole

7 to 10 min.

 

Add amount of water recommended on

1O-OZ. block

 

with lid

 

 

package.

Frozen,

3

Pouch on microwave-

8 to 10 min.

 

Cut slits in pouch as directed on

1O-OZ. pouch

 

safe plate

 

 

package.

Baking potatoes

4

8-in. square dish

12 to 16 min.

 

Pierce skin with fork. Arrange around

(4, 6 to 8 oz. each)

 

 

 

 

sides of dish; cover with plastic wrap.

Cubed potatoes

4

2-qt. casserole

20 to 30 min.

 

Add 1 to 1% cup water.

(Up to 2 lbs.)

 

with lid

 

 

 

Fresh vegetables,

4

lM- to 2-qt. casserole

13 to 15 min.

 

Add 1/4 to 1/2 cup water. When oven

such as carrots,

 

with lid

 

 

signals, stir if necessary.

brussels sprouts,

 

 

 

 

 

broccoli,

 

 

 

 

 

cauliflower,

 

 

 

 

 

summer and winter

 

 

 

 

 

squash, green beans

 

 

 

 

 

Fruit

 

 

 

 

 

Baked apples,

2

2-qt. casserole

12 to 14 min.

 

Add 2 tablespoons water per piece of

pears (4)

 

with lid

 

 

fruit to dish.

23

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GE JVM150J Code Container Approx. ~me Comments, Meats, Poultry Seafood Chicken pieces, Vegetables Frozen, 1O-OZ. block
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