Automatic
Cooting
The Auto Cook feature eliminates
your need to lookup cooking times
in the cookbook or guess how long
to set cooking time. By actually
sensing the steam that escapes as
food microwaves, this feature
automatically adjusts the oven’s
cooking time to various types and
amounts of food.
Because most cooking containers
must be covered during automatic
cooking, this feature is best with
foods that you want to steam or
retain moisture.
Note:
Use of the metal shelf with
Automatic Cooking is
N~
recommended.

Foods Recommended

A wide variety of foods, including
meats, fish casseroles, vegetables,
leftovers and convenience foods,
can be Auto Cooked.

Foods Not Recommended

Foods that must be cooked
uncoveti,
foods that require constant attention,
—
foods that require addition of
ingredients during cooking and
foods calling for a dry look or crisp
surface after cooking should not be
Auto Cooked. It is best to Time
Cook them.
Foods that microwave best using
the temperature probe should be
Temp
Cooked or Auto Roasted.

Easy

to

Use

Simply touch three control
pads—
AUTO COOK, desired CODE and
START. The word “AUTO” appears
on the display and the sensor is
activated to sense steam from food.

Keep Door Closed

Do not open the oven door while
the word
“AU~”
is
displayed—
steam escaping from the oven can
affect cooking performance. If the
door is opened, close the door and
touch START immediately.

Automatic Cooking Codes

Automatic cooking codes 1 through
8 are designed to give you easy
automatic results with a number
of foods.
Code 1, designed for reheating
foods
quic~y,
turns the oven off
automatically as soon as the sensor
detects steam from the foods.
When codes 2 through 8 are
selected, the oven determines how
much additional cooking time is
needed after steam has been sensed,
automatically switches to TIME
COOK and signals. The word
“AU~”
on the display is then
replaced by cooking time, counting
down. When the signal is heard,
the oven door may be opened for
stirring, turning or rotating food.
A guide behind the oven door lists
cooking codes for frequently prepared
fresh or uncooked foods and
appropriate codes are recommend
in the recipes and Automatic
Cooking Control Guide on pages
22 and 23.

Example:

AUTOM

\

cod

Place covered food in oven. Touch
AU~
COOK pad. “ENTER COOK
CODE” flashes on display.
Touch number pad for desired code.
“CODE 2“ shows. After 4 seconds,
“START” flashes on display.
Touch START pad.
The word
“AU~”
shows on display,
indicating steam sensor is
activatd.
DO
N~
OPEN DOOR.
OPEN~G
DOOR MAY AFFECT COOKING
PERFORMANCE.
Beep sounds when steam is sensed
and “AUTO” is replaced by
cooking time, counting down.
Rotate or stir food, if necessary.
When done, oven beeps every
minute until door is opened or
CLEAR/OFF pad is touched.
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