Auto Roast Guide

Place meats in a cooking bag in microwave-safe dish. (Refer to package instructions for proper use of cooking bag. )

Recommended codes are also shown on guide behind door, on front of oven.

. Insert probe as described on page 12.

Automatic Simmer

(Auto Roast Code 4)

Your cookbook has information on Automatic Simmering, including guides and recipes.

Food

Beef (5 pound max.)

Tender Roast

Medium

Well

Pork (5 pound max.)

Loin Roast

Poultry (6 pound max.)

Turkey Breast

(Insert probe horizontally into meatiest area. )

Temp3 185°F.

 

17-20

10-15

 

 

WELL

 

Final

 

Approx. Time

Hold*

 

loneness

;ode

.

 

minutes per pound)

Minutes

 

 

Display

 

1

160°F.

 

13-15

o

 

MEd

2

170°F.

 

15-17

5-1o

 

WELL

 

 

 

 

 

 

 

 

2

170°F.

 

15-19

10

 

 

WELL

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Total time includes time to bring food to 180°F., and hold at that temperature until done.

Set Auto Simmer like Auto Roast as explained on page 12. Display shows “SIM” and “CODE 4?’

*Recommended stinding time befo re serving.

Automatic Simmer Guide (Auto Roast Code 4)

 

 

 

Final

Approx.

loneness

 

 

 

 

 

Food

Temp.

rime/Houm

Display

 

Comments

 

Beef

 

 

 

 

SIM

 

Add enough liquid to just cover

 

Pot Roast

180°F.

5-7

 

 

 

 

 

 

 

 

 

 

 

meat. If adding vege~bles make

 

 

 

 

 

 

 

 

 

sure they are completely covered

 

 

 

 

 

 

 

 

 

by liquid.

 

Chili

180°F.

5-8

 

SIM

 

Precook meat. Place probe 1 inch

 

 

 

 

 

 

 

 

 

from top surface. Stir after 3

 

 

 

 

 

 

 

 

 

hours, if possible.

 

 

 

 

 

 

 

 

 

 

 

 

 

Chicken

180°F.

4-6

 

SIM

 

Add 4 cups liquid. Insert probe

 

Stewing

 

 

 

 

 

 

 

 

 

 

 

into meatiest area of inner thigh

 

 

 

 

 

 

 

 

 

from below end and parallel to

 

 

 

 

 

 

 

 

 

leg. Turn over after 1/2 of time.

 

Broiler/Fryer

180°F.

3-4

 

SIM

 

Same procedure as above.

 

 

 

 

 

 

 

 

 

 

 

 

 

Ham or Pork

 

 

4-6

 

SIM

 

Add 4 cups liquid.

 

 

Roast

180°F.

 

 

 

soup

180°F.

7-1o

 

SIM

 

Make sure that vegetables and

 

Stock/Vegetable

 

 

 

 

 

 

 

 

 

 

 

meat are covered by liquid. Stir

 

 

 

 

 

 

 

 

 

every 3 hours.

 

Split Pea

180°F.

5-7

 

SIM

 

Add enough liquid to cover peas at

 

 

 

 

 

 

 

 

 

least 2 inches. Stir after 3 hours.

 

 

 

 

 

 

 

 

 

 

 

 

Oven switches to Hold at 180°F., and continues holding at 180°F. until you remove food and turn off oven. If stirring is recommended, you can reset oven by touching the START pad again. Touch CLEAR/OFF pad after cooking.

13

Page 13
Image 13
GE JVM150J warranty Auto Roast Guide, Automatic Simmer Guide Auto Roast Code

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