Questions?
Use this problem solver
PROBLEM | POSSIBLE CAUSE | WHAT TO DO | |
Suds in the tub (cont.) |
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| For all other models: |
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| • Pump out water by closing the door until |
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| it locks into place. |
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| • Press the NORMAL WASH button, then |
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| press start. |
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| • Wait for one minute, then press and hold |
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| down the START/CANCEL button for |
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| three seconds. Repeat if necessary. |
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| Too much rinse agent used | • Remove any spilled rinse aid. |
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| • Reduce rinse aid setting. |
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| • For soft water, rinse aid may be unnecessary. |
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Dishes and flatware |
| Improper rack loading | • Make sure large dishware does not block |
not clean |
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| the detergent dispenser or the wash arm. |
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| • Assure silverware is not blocking spray arm. |
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| Filter or spray arms dirty | • Clean filters and spray arms according to |
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| instructions on page 20. |
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| Inlet water temperature | • Run tap until water is hot, prior to starting |
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| is below 120°F | Chef’s Washer cycle. |
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| • Raise the water heater temperature to 120°F. |
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| • Depending on model, use WATER TEMP |
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| HIGH or WATER TEMP SANI option if |
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| suitable for dish load. |
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| Air gap is clogged | • Clean the air gap. |
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| Water pressure is | • Turn on a faucet. Is water coming out more |
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| temporarily low | slowly than usual? If so, wait until pressure |
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| is normal before using your Chef’s Washer. |
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Water leaks through |
| Opening door during | • Pause the cycle before opening the door. |
door handle |
| cycle without pausing | Follow instructions for interrupting the |
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| machine first | cycle for your specific model. |
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