FEATURES OF YOUR OWN
Cooking Complete Reminder
(For all defrost and cook cycles except Temp Coo~old)
To remind you that you have food in the oven, the oven will display “End” ‘and beep once a minute until you either open the oven door or touch the CLEAWOFF pad.
1.0Cubic Foot Oven Interior
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1.Door Handle. Pull to open door. Door must be securely closed for oven to operate.
2.Window with Metal Shield. Screen allows cooking to be viewed while keeping microwaves confined in oven.
3.Receptacle for Temperature Probe. Probe must be securely inserted into receptacle before oven will start any temperature or Auto Roast cooking.
4.Temperature Probe. Probe measures internal food temperature. The probe must be used when cooking by temperature or Auto Roast cooking.
5.Shelf. Lets you microwave several foods at once. Food microwaves best when placed directly on the oven floor. Use this shelf only when cooking foods on two levels.
6.Touch Control Panel and Digital Display. For detailed information on each feature, see Your Touch Control Panel section.
7.Oven Floor.
NOTE: Oven light and oven vent(s) are located on the inside walls of the microwave oven. Rating plate is located on the front of the oven seen when the door is open.
All These Things are Normal With Your Microwave Oven:
●Dimming oven light and change in blower sound may occur while operating at power levels other than high.
●Dull, thumping sound while oven is operating.
●Some
while using your microwave oven. It’s similar to the interference caused by other small appliances and does not indicate a problem with your oven.
●Steam or vapor escaping from around the door.
●Light reflection around door or outer case.
●During cooking you will hear “cracking” and “popping” noises which are nothing more than normal expansion of the oven.
●At the end of microwave cycles you will hear a slight thump. This is normal.
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