Using Wire Rack for Baking

NOTE: Do not use the Wire Rack at the same time as the Rotisserie Bar.

1.Use the Cover Handles to lift open the Cover.

2. The Wire Rack can be used in

UPPER

the upper or lower positions.

POSITION

See Figure 10.

LOWER

NOTE: These instructions are

POSITION

 

for using the Wire Rack for

H M

Baking. When using the Wire

 

Rack with Skewers, see "Using

 

Wire Rack with Skewers" below.

 

Place Wire Rack into Rotisserie

Figure 10

Oven at desired level. Be sure

 

the two cross wires are on the bottom.

3. Use Cover Handles to close Cover.

Using Wire Rack with Skewers

NOTE: Use Skewers with the Wire Rack only. Do not attempt to use Skewers any other way.

1.Use the Cover Handles to lift open the Cover.

2.Hold Wire Rack upside down (so

two cross wires are on top).

LOWER

 

Arrange Wire Rack so cross wire POSITION

closest to end will go into the

 

Rotisserie Oven first (it will be

 

toward the back). Place Wire

 

Rack into oven at lower position

 

as shown in Figure 11. Be sure

 

Rack is on both front and back

 

parts of ledge.

 

H

M

Figure 11

3.Cut food into 1 to 1-1/2 inch pieces. Slide food pieces onto pointed end of Skewer. Repeat for each desired skewer.

4.Place each Skewer into "dip" in cross wire as shown. The point- ed end of the Skewer will “rest” on the back cross wire of the Wire Rack.

5.Use Cover Handles to close Cover.

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