How to use:
This product is for household use only.
7.This fryer has a detachable cord with a magnetic power attachment to be inserted to the rear of the
fryer. This must be inserted with the white dot facing
GETTING STARTED
• Remove all packing material and any stickers. | |
• Remove and save literature. | |
• | Please go to www.prodprotect.com/applica and |
| register your warranty. |
• | To open fryer, press lid release button on top right |
F
PREHEATING THE FRYER
upward (F).
Important: Never plug in the fryer unless there is oil in the cooking pot.
B
C
D
side of fryer to release latch on the lid (B). |
CLEANING FRYER BEFORE FIRST USE
1.Press the button on the top center of the handle of the basket and lift the basket straight up and out of the fryer (C).
2.Firmly pull up the handle on the heating element and lift it up and out of the cooking pot (D).
Important: Do not immerse heating element assembly in water or any other liquid. In addition, take care not to damage thin wires on heating element; if these become damaged or broken, unit must be replaced.
1.Lower the cooking pot into fryer with L hook on the bottom of the pot at approximately 11 o’clock (the oil level markings inside the pot will be in
approximately the same position facing you) with the small detent on the top of the pot over the UNLOCK
| signage on the front of the fryer. The L hook must |
| drop into the slot on the bottom of the fryer. Once it |
| is engaged turn the pot clockwise toward the LOCK |
| signage until it is locked in position. (The oil level |
| markings will be directly in the center back of the fryer.) |
G | Push the tab at the right front of the fryer to the left until |
| it is engaged under the cooking pot (G). |
|
2.Insert heating element into cooking pot and lower it firmly into the bottom of the pot until it sits flush into the front insert of the fryer.
3.Fill cooking pot from MIN (8²/³ cups / 2.1 liters – do not use less) up to MAX (11¾ cups / 2.8 liters do not use more) line at the back of the cooking pot with clean vegetable, corn, peanut or canola oil. Do not use olive, sunflower or flavored oils.
4. Place basket in cooking pot and press button on |
handle to lower it into its resting position making |
sure the handle area is centered within the grooves |
3. | Push out the tab on the front top right of the fryer | |
|
| under the lip of the cooking pot (E). |
4. | Twist the nonstick cooking pot counterclockwise | |
|
| and lift out of the fryer. |
5. | Wash all removable parts as instructed in Care and | |
E | Cleaning section of this manual. | |
6. | Select a location where this unit is to be used | |
|
| allowing enough space for back and top of the |
|
| appliance and the wall and bottom of cabinets to |
|
| allow heat to flow without damage to cabinets and |
|
| walls (about 6 inches). |
|
| of the control panel on the front of the fryer (H). |
5. | Close the lid on the fryer. | |
6. | Plug unit into standard electrical outlet. The green | |
H | temperature light and the red power light will be | |
|
| illuminated. |
|
| |
Important: When in use, the oil in the fryer is extremely hot. Use caution at all times. Do not touch any of the metal parts, such as the basket or cooking pot once the appliance is heating.
5 | 6 |
