Electrical box
Mounting screws
Spinner

Accessory Installation

The Model 3312 has several optional accessories that can be added to the unit in the field to meet your application’s needs. These acces- sories come with installation instructions.

Spinner - Spinners are typically used in applications that add flavoring to a frozen neutral base product after it is dispensed. Allows operator to serve a wider variety of frozen drinks from one machine (i.e. hazelnut added to cappuccino). See Figure E.

Concealed Air Filter - Prevents dust from clogging the condenser. Ideal for applications near beaches. Helps maintain maximum air

flow and optimum freezer performance. See Figure F.

NSF approved. Part # W0890200 stainless steel; W0890208 black.

Exposed Air Filter - Similar to concealed air filter. Not NSF approved. Part # W0890206. See Figure G.

Valve Lock Security Bracket - Part # W0471135. Ideal for self-service locations to prevent unauthorized use. Lock must be purchased separately. See Figure H.

Remote Fill Control - Automatically refill the mix storage hopper. Provide additional labor savings by pre-mixing product automatically and monitoring system to maintain the mix hopper level.

Private Label Header - A private label or different drink header can be installed by removing two screws from the electrical box cover. Place the header (transparency) between the clear and opaque plates (plastic lens). Put these in place under the lip of the machine top. Slip the electrical box cover back on to the machine and reinsert the screws. (See Figure I) Grindmaster offers a variety of drink headers including: frozen beverage, frozen lemonade, cappuccino, margarita, pina colada, frozen cocktail, frozen daiquiri and smoothie.

OPERATION AND ADJUSTMENTS

How to Operate

1.Sanitize unit following the cleaning instructions starting on page 8.

2.Fill the mix storage hoppers following the instructions on page 10. Allow barrels to fill with product to proper level, then insert carb tube from parts bag in hole toward rear of hopper. See Figure J.

3.Turn power switch to “ON” position for each barrel.

4.Allow product to freeze in barrel. Compressor will turn off when product in both barrels reaches pre-set consistency.

5.To dispense product pull down valve handle and release when done.

6.If product consistency is not as desired, adjust per the instructions on page 7.

7.Refill mix storage hopper when “mix out” light is ON.

8.Clean the unit regularly following local health codes.

9.Perform maintenance when necessary to increase the life of the unit. See chart in this manual for regular maintenance schedule.

Mix Low Function

1.This model utilizes a simple float mechanism to sense when mix is low in hopper. (See Figure J) When the mix level in the hopper is low, the mix low light located in the front of the machine next to the valve block will illuminate. (The left-most light corresponds to the loft barrel.)

NOTE: Do not run the unit under mix low conditions for long periods of time. This can affect machine performance or damage componentry.

Spinner mounting bracket

Figure E

FILTER

SLIDE THE FILTER IN BEHIND

Figure F THE FILTER PANEL, & IN FRONT OF THE EXISTING SIDE

PANEL. TO CHANGE, REMOVE, CLEAN AND/OR REPLACE.

Figure G

Figure H

Figure I

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Model 3312

 

 

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Grindmaster 3311 manual Operation and Adjustments, Accessory Installation, How to Operate, Mix Low Function

3311 specifications

The Grindmaster 3311 is a highly regarded coffee grinder designed specifically for commercial use, particularly popular among coffee shops and cafes for its reliability and efficiency. Its robust construction ensures longevity, making it a preferred choice for businesses that require consistent performance to meet high customer demand.

One of the main features of the Grindmaster 3311 is its powerful grinding mechanism. It utilizes high-quality burrs that deliver a uniform grind size, which is essential for brewing an exceptional cup of coffee. This grinder is designed to handle a wide variety of coffee beans, allowing establishments to explore diverse coffee offerings without compromising on quality.

Another standout characteristic of the Grindmaster 3311 is its intuitive user interface. The grinder typically integrates a digital display, which aids in easy operation and allows users to select grind sizes with precision. This level of control is essential for coffee aficionados who understand that even minor adjustments in grind size can significantly influence the flavor profile of the brewed coffee.

In terms of technology, the Grindmaster 3311 often comes equipped with advanced grinding settings, allowing users to customize their grind based on specific brewing methods, whether it be for espresso, French press, or drip brewing. The dual hopper design is also an advantage, permitting users to switch between two different types of beans easily, thus offering flexibility depending on customer preference.

Additionally, the Grindmaster 3311 prides itself on quiet operation, utilizing sound-dampening technologies that minimize noise, creating a pleasant environment for both baristas and customers alike. Maintenance is also made simple, with easy access to the burrs for routine cleaning, ensuring consistent performance over time.

Energy efficiency is yet another characteristic that sets the Grindmaster 3311 apart. By utilizing innovative motor technology, this grinder reduces energy consumption without sacrificing performance, aligning with the growing trend toward sustainability in commercial operations.

In summary, the Grindmaster 3311 embodies excellence in commercial coffee grinding equipment. Its focus on grind quality, user-friendly technology, dual functionality, and energy efficiency makes it an invaluable asset to any coffee business dedicated to providing exceptional beverages to its customers.