Grindmaster LCD-2R How to Dispense a Cup of Coffee, Bag-in-Box Hook-up, To flush dispense spouts

Installation (cont.)

9.After the water tank has completed the fill cycle, the display located on the front door of the dispenser should indicate that the heating element has been activated. Allow 10-60 minutes for the water tank to reach operating temperature. (Note: Heatup time is dependent on water inlet temperature and input wattage to the machine.)

Bag-in-Box Hook-up

1.Place cups under dispense spouts to catch concentrate and water for priming and dispense operations to follow.

2.Place bag-in-box containers inside the cabinet behind the front door. Connect the quick connect fitting to each bag-in-box.

3.After connecting the bag-in-box, Activate the appropriate prime switch behind the door in order to prime the concentrate lines with product. Continue to activate the prime switch until concentrate is dispensed from the appropriate dispense spout.

4.Repeat steps for other dispense spout.

5.Close front door and ensure that both water and product are dispensed simultaneously into cups when dispense switches are activated.

How to Dispense a Cup of Coffee

WARNING:

Do not use cups over 6" (15.2 cm) tall with this machine.

Use of cups over this height could result in severed burns and injury.

On models with manual dispense pull handle switches:

1.Place a cup under the selected drink dispense nozzle.

2.Push and hold dispense switch until cup is full and then release switch.

On models with portion control pull handle or push button dispense switches:

1.Place a cup under the selected drink dispense nozzle.

2.Push button for one second, then release to dispense one serving.

Note: Portion may be cancelled by reactivating and release of the switch.

To flush dispense spouts:

1.Place a suitable container under the dispense spout to be flushed.

2.Press the flush button located behind the door and simultaneously activate the dispense switch for the desired spout to be flushed.

Page 7 Model LCD-2R and LCD-2A