Grindmaster Corporation

Shuttle Brewer & Airpot/Shuttle Brewers

Operation and Instruction Manual

For Models P300E, P400E, P400ESHP, RAP300E,

RAP400E, RAPS300E, RAPS400E

Table of Contents

Installation and Start-up		1-2
Warning Labels		3
Operation		4
Adjustments		5-8
Care and Cleaning	...............................................	9-10
Service		10-11
Troubleshooting
Filling Problems		12
Heating	Problems	13
Brewing	Problems	14
Parts Illustrations
Models P300E & P400E		15
Model P400ESHP		16
Model RAP400E		17
Model RAPS400E		18
VSB-400		19
Shuttle CS-LL		20
Rough-In Drawings
Model P300		21
Model P400 & P400ESHP		22
Model RAP300		23
Model RAP400		24
Model RAPS300		25
Model RAPS400		26
VSB-300	..................................................	27
VSB-400	................................................	28
Wiring Diagrams
P300E/P400E with 1 Batch Timer		29
P300E/P400E with 2 Batch Timer		30
RAP300E/RAP400E		31
RAPS300E/RAPS400E		32
P400ESHP		33
Drawing	#091-548	34
Drawing #091-182		35

Installation:

WARNING

ELECTRIC SHOCK HAZARD!

Installation of this appliance should be performed by qualified service personnel only. Improper installation could result in electrocution.

See rough-in drawings in this manual for dimensions and locations of electric and water input.

Set-Up/Position

1)Remove the brewer from the packing material and attach its legs.

2)Position the brewer on a strong, stable table or counter. Check the level front to back and side to side. Adjust the legs to the cor- rect level.

IMPORTANT:

THE PERSON INSTALLING THIS APPLIANCE IS RESPONSIBLE FOR ENSURING THAT ELECTRIC AND WATER CONNECTIONS MEET THE REQUIREMENTS OF THE NATIONAL ELECTRIC CODE, NATIONAL PLUMBING CODE, AND ANY LOCAL ORDINANCES.

The electric and water hook-up locations are behind the front panel. Remove the four screws fastening this panel for access to these connections.

Water Hook-up

1)The water line may enter through holes on the rear or the bottom of the brewer. Use the right hand opening for water.

2)Use 3/8" copper or flexible water line to prevent strain. Do not use low temperature plastic tubing. The connection to the fill valve is 3/8" flare.

3)Water line pressure must be from 30 to 70 psi.

4)Hot (up to 160°F) or cold water may be used. Hot water offers faster recovery between brews.

5)Install a shut-off valve near the brewer.

6)Installing a filtering system can improve the taste of brewed coffee and extend the life of the brewer. If your water has high calcium (lime), chlorine, or iron content, this is especially important. The filter should be the lime inhibiting type if cold water is used. Contact your local water treatment professional regarding the type of filter you should use based on water quality and volume of water used.

Prior authorization must be obtained from Grindmaster Corporation for all warranty claims.

4003 Collins Lane Louisville, KY 40245 USA (502) 425-4776

(800) 695-4500 (USA & Canada only)

(800) 568-5715 (Technical Service Only) FAX (502) 425-4664 www.grindmaster.com

© Grindmaster Corporation, 1998	0307 FORM # AM-309-08
PRINTED IN U.S.A.	Part # 090-077

Grindmaster P400ESHP instruction manual Grindmaster Corporation, RAP400E, RAPS300E, RAPS400E

Models: P400ESHP