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A. Stand

Note: All die-cut metal parts have a sharp edge (called “flashing”) on them after they are formed. This is removed at the factory. Sometimes, though, a bit of flashing might escape inspection. Please examine the edges of all die-cut metal parts before handling them.

TOOLS REQUIRED: Common hand tools are necessary to assemble this machine. You will need a set of open ended metric and stan- dard wrenches and a Phillips head screwdriv- er.

VII. Assembly

1.Flip the top of the stand upside down and place it on your benchtop.

2.Attach the sides using the carriage bolts, washers, and nuts provided. Mount the stand front (the side with the switch) so it is on the same side as the rectangular hole in the stand top. Figure 2. Do not fully tighten the nuts.

3.Mount the braces between the front and back panels. Use carriage bolts, wash- ers, and nuts provided. Tighten partially.

4.Press the 90° brackets onto the bottom corners of the stand. These are stiffen- ers.

90° Bracket

 

Rubber Foot

Front

Left Brace

 

Back

 

Primary Motor

 

Bracket

 

Motor

Motor Pulley

 

Right Brace

 

Stand Top Hole

 

Aux. Motor Bracket

Switch

 

Figure 2 shows the stand/motor assembly completed.

 

Hunter’s Meat Cutting Bandsaw - 7 -

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Grizzly G1016 instruction manual VII. Assembly, Stand