Haier PRCS25 Precautions When Refrigerating Food, Suggested Storage Section of Various Foods

About the Fresh Food Compartment

The Suggested Storage Section of Various Foods

Because of the cool air circulation, there is a temperature difference among different sections in the cabinet. Therefore, different foods should be put in the different temperature sections.

1.	Eggs, butter, cheese, etc	5.	Meats, snacks, etc.
2.	Cans, glass jars, spices, batteries,	6.	Pasta, cans, yogurts, jars, etc.
	gallon milk, etc.	7.	Cooked meats, sausage, etc.
3.	Soft drinks, gallon milk, bottled foods	8.	Fruits, vegetables, salads, etc.
4.	Preserved foods, cans, jars, etc.

Lamp Replacement in the Fresh Food Compartment

Parameter: 115V~, 40W

Upper Socket: E17 (40W max)

Lower Socket: E26 (40W plus bulb is prohibited)

While changing the upper lamp:

Pull out the plug to cut off power.

1. Press the stopper pin slightly at the back of lamp cover to disconnect the pin from the square hole.

2. Hold the socket and draw backward and separate jaw from the square hole.

Turn counterclockwise and take down bulb, and turn clockwise to install the new one.

Reinstallation: Insert the jaw into square hole. Push the back of the lamp socket to insert the stopper pin into the square hole at the back of lamp socket.

While changing the lower lamp:

Pull out the plug cut off power.

Press the jaw slightly and take out the lamp cover.

Turn counterclockwise and take down bulb, and turn clockwise to install new one.

Reinstallation: insert the jaw into the square hole on the inner liner.

Square

Hole

Upper

Socket

Jaw

Stopper Pin

(FF upper lamp)

(FF lower lamp)

Precautions When Refrigerating Food

Before putting hot food into the	Before storing food in the refrigerator
refrigerator, cool it to ambient	clean food and wipe water off it.
temperature.

Before storing food in the refrigerator, it is suggested to cover all food. It will keep fruits and vegetables moist and fresh, and prevent mixing of food odors.

Food should be stored based on use. Food should be classified according to its use. Daily food should be put in front of the shelves in order to shorten the time that the door is open. This will prevent food spoilage and save energy.

Do not put too much food in the refrigerator and overcrowd it. The stored food in the refrigerator should have space around it and not touching other food. This will allow better air circulation and uniform temperatures.

The stored food should not be near the inner walls. Avoid storing food against the inside walls. This will protect the food from freezing. There should be a space between the food and inner liners.

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