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Cinnamon French Toast

3 eggs

13 cup milk

1 tablespoon sugar

12 teaspoon vanilla

4 slices bread Cinnamon

1.Spray grill with cooking spray. Preheat grill for 5 minutes.

2.In a medium shallow bowl, whisk together eggs, milk, sugar, and vanilla. Soak slices of bread in egg mixture.

3.On the small grill, place 2 slices of bread. Close lid and cook 4 minutes or until done. Repeat with remaining bread. OR,

4.On the large grill, place 2 slices of bread and top with the remaining slices of bread, making a French toast “sandwich.” Close lid and cook 5 minutes or until done.

5.Sprinkle with cinnamon before serving with butter and syrup.

Makes 2 servings.

Pizza Burgers

12 or 1 pound lean ground beef

14 or 12 cup shredded mozzarella cheese (1 or 2 ounces) 14 or 12 teaspoon dried oregano leaves, crushed

2 or 4 sandwich-size English muffins, split and toasted

1.Preheat grill for 5 minutes.

2.Combine beef, cheese, and oregano. Mix well. Shape mixture into two or four 312-inch patties.

3.Place patties on grill. Close lid and cook 5 to 7 minutes or until beef is no longer pink. Serve on English muffins. Top with pizza sauce, if desired.

Makes 2 or 4 servings.

Grilled Ham & Cheese Special

4 or 8 slices rye bread

Thousand Island or Russian salad dressing 4 or 8 ounces thinly sliced ham

2 or 4 ounces thinly sliced Swiss cheese

12 or 1 cup deli coleslaw

1.Spray grill with cooking spray. Preheat grill for 5 minutes.

2.On half of the bread, spread salad dressing. Top with ham, cheese, and coleslaw. Top with remaining bread.

3.Close lid and cook sandwiches for 5 minutes or until heated through and cheese melts.

Makes 2 or 4 servings.

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Hamilton Beach 25285 manual Pizza Burgers, Grilled Ham & Cheese Special